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White Wine Technology
White Wine Technology addresses the challenges surrounding white wine production. The book explores emerging trends in modern enology;
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Technology and Biochemistry of Wine
A complete survey of the science and technology of wine-making, this book offers readers a guided tour through the production, cultivation;
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Post-Fermentation and -Distillation Technology
-distillation technology applied to wine, beer, vinegar and distillates in a broad spectrum. Post-Fermentation and -Distillation Technology;
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From Wine and Dine to Municipal Court
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The Everything Guide To Wine
This is a robust resource to take readers from first sip to fully-stocked wine cellar! With The Ever;...
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Concise Encyclopedia of Science and Technology of Wine
Technology of Wine attempts to answer all these questions and more. This book reveals state-of-the-art technology of winemaking, describing;
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Sherry Casks
Sherry Casks: A Halachic Perspective researches the complete Scotch production process, focusing on ;...
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Red Wine Technology
Red Wine Technology is a solutions-based approach on the challenges associated with red wine production. It focuses on the technology and;
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The Blood of the Colony Wine and the Rise and Fall of French Algeria
The surprising story of the wine industry's role in the rise of French Algeria and the fall of empir;...
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Managing Wine Quality
Managing Wine Quality, Volume 1: Viticulture and Wine Quality, Second Edition, reviews our curre;...
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Recent Advances in Wine Stabilization & Conservation Technologies
This is a book related to the developments in winemaking and mainly in wine stabilisation and conser;...
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World Of Niagara Wine
of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions;
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Wine Microbiology and Biotechnology
Wine Microbiology and Biotechnology presents developments in fermentation technology, enzyme technology, and technologies for the genetic;
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Wine Science
fruit to wine, the book presents sections on the most important information regarding wine laws, authentication, the latest technology used;
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Managing Wine Quality
Many aspects of both grape production and winemaking influence wine sensory properties and stability;...
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Management and Marketing of Wine Tourism Business
. Addressing the evolving nature of the wine tourism industry and market, the book brings in new research streams and technology advances such as;
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Grape Vs Grain
spanning thousands of years. This is the first book to compare them from the perspectives of history, technology, the market for each, and the;
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Science and Technology of Fruit Wine Production
Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes;
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A History of Connecticut Wine
Wine has been meticulously crafted in Connecticut ever since colonists discovered wild grapes growin;...
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Little Book Of Wine Tips
You'll find a vat of information, from the first few rudimentary principles of what to choose and wh;...
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Understanding Wine Technology
The production of wine is described in detail from the creation of a vineyard, through the productio;...
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Tartarin of Tarascon and Tartarin of the Alps
The Tartarin books are considered to be Alphonse Daudet's (1840-1897) masterwork, albeit one describ;...
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Bordeaux Chateaux
A historical tour of the most prestigious chateaux in the world's most popular wine-making region, B;...
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