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Utilization of By-Products and Treatment of Waste in the Food Industry

This is the third volume of the ISEKI-Food book series. It deals with the main features of utilization of the food industry waste;

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Utilization of Fish Waste

The shortage of marine resources calls for the implementation of new technological processes for providing a better utilization of waste;

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Food Processing Waste Management

Food Processing Waste Management : Treatment and Utilization Technologies is a reference-cum-text book written in crisp and scientifically;

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Animal Waste Utilization

practical use. Topics include o types of livestock waste - swine, poultry, dairy o methods and management of waste utilization o storage, handling;

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Plastic Waste for Sustainable Asphalt Roads

application in asphalt roads still poses some questions. Over the last decade, several studies have reported the utilization of waste plastics;

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Technological Processes for Marine Foods, From Water to Fork

industrial applications and issues are explored as well, such as waste management and utilization of fish byproducts. The issue of maintaining;

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Technological Processes for Marine Foods, From Water to Fork

industrial applications and issues are explored as well, such as waste management and utilization of fish byproducts. The issue of maintaining;

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Sustainable Fish Production and Processing

Sustainable Fish Production and Processing is a unique resource that bridges the gap between academia and industry by analyzing new, state;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Utilization of Agricultural Waste for the Production of High Valued Products

The present book deals with the research work related to conversion and utilization of agricultural waste into useful products and to;

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Report and Papers Presented at the Second Workshop on Fish Technology, Utilization and Quality Assurance in Africa

The workshop reviewed progress in post-harvest fish utilisation in Africa and made recommendations to FAO, its member countries and;

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The Resource Utilization of Plastic Waste with Supercritical Water Treatment

The Resource Utilization of Plastic Waste with Supercritical Water Treatment discusses the types of plastic analysis, material;

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Fish Processing and Preservation

methods of value-added and convenient products, together with the utilization of trash fish for production of Fish Protein Concentrate (FPC) for;

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Waste Production and Utilization in the Metal Extraction Industry

efficient resources utilization with the policy and regulatory framework. Novel approach to addressing future commodity shortages.;

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Substitute Natural Gas from Waste

waste residues. The book provides both the theoretical and practical basis for the clean and high-efficiency utilization of waste and biomass to;

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Conversion of Large Scale Wastes into Value-Added Products

waste utilization, including drivers for waste recovery, and secondary processes and products for waste reuse. Subsequent chapters discuss;

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Conversion of Large Scale Wastes into Value-added Products

-scale waste utilization, including drivers for waste recovery, and secondary processes and products for waste reuse. Subsequent chapters discuss;

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Recycling from Waste in Fashion and Textiles

textiles * Business paradigm shifting: 21st century fashion from recycling and upcycling * Utilization of natural waste for sustainable;

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Utilization of Collagen & Gelatin Extracted from Skate (Raja Kenojei) Skin

relevant, such as fish bones and skins. This book presents current research in the study of the utilisation of collagen and gelatine extracted from;

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Total sulfur amino acid requirement of tilapia

Tilapia is fast becoming one of the most important farmed fish species. Since protein is one of the most expensive components of tilapia;

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Lignocellulosic Ethanol Production from a Biorefinery Perspective

the valorization of lignocellulosic waste through the production of bioethanol and emphasizes the significance of waste utilization;

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Lignocellulosic Ethanol Production from a Biorefinery Perspective

the valorization of lignocellulosic waste through the production of bioethanol and emphasizes the significance of waste utilization;

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Waste Management and the Food Industry

in the utilization and treatment of food and the optimization of manufacturing to bring reduction in waste generation in the food processing;

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Sustainable Food Waste-to-Energy Systems

Sustainable Food Waste-to-Energy Systems assesses the utilization of food waste in sustainable energy conversion systems. It explores;

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