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The Law in Plain English for Restaurants and Others in the Food Industry

restaurant is the key to your success.The Law (In Plain English)® for Restaurants is your comprehensive guide to working in the food;

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Quick Service Restaurants, Franchising, and Multi-Unit Chain Management

the dominant sector of the foodservice industry and a one-hundred-billion-dollar industry. Since their inception in the 1920s, quick-service;

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The Food and Beverage Magazine Guide to Restaurant Success

of restaurants, a frozen food distribution business, a restaurant consulting service, and a respected online magazine for the food and beverage industry;

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Food Law

conceptual framework for the study of food law. It then provides a comprehensive and up-to-date account of current English law, explaining fully the;

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Fast Food Nation Audio Pack

Extensive reading improves fluency and there is a real need in the ELT classroom for contemporary graded material that will instantly;

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Food Systems Law

provides an overview of the concepts necessary for an understanding of food law and regulations, providing the non-specialist reader with a more;

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Food Systems Law

provides an overview of the concepts necessary for an understanding of food law and regulations, providing the non-specialist reader with a more;

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Law for the Construction Industry

Law for the Construction Industry provides a comprehensive introduction to the English legal system and basic contract law for those;

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Law for the Construction Industry

Law for the Construction Industry provides a comprehensive introduction to the English legal system and basic contract law for those;

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Food Safety

inspection Legislative process, regulatory trends, and associations Legal issues for food safety Differences in the food safety perception;

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Food Safety

The book provides a thorough review of current food safety and sanitation information with practical applications of current research;

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Pocket Dictionary of Food Safety

in the food industry and in the testing of food products as well as in food service facilities and restaurants. Classifying and organizing food;

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FDA and USDA Nutrition Labeling Guide

understanding the latest federal nutrition labeling requirements. This plain English analysis of FDA and FSIS labeling rules contains diagrams and;

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FDA and USDA Nutrition Labeling Guide

understanding the latest federal nutrition labeling requirements. This plain English analysis of FDA and FSIS labeling rules contains diagrams and;

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Habeas Codfish: Reflections on Food and the Law

nutrition labeling laws, what we eat and how we eat are shaped as much by legal regulations as by personal taste. Barry M. Levenson, the curator;

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Introduction to Hospitality Operations

This second edition of the most complete introductory text available examines the whole of the hospitality industry and the ways in which;

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Food Law and Regulation for Non-Lawyers

Designed and modeled after a six-week introductory food law course taught at Northeastern University, Food Law and Regulation for Non;

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Food Law and Regulation for Non-Lawyers

Designed and modeled after a six-week introductory food law course taught at Northeastern University, Food Law and Regulation for Non;

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Food Industry

for the agricultural and husbandry sectors and thus, add to the already prevalent threat of food scarcity to mankind. The book covers food;

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Environmental Resilience and Food Law

makes it accessible for audiences of students, practitioners, educators, and scholars. Some chapters focus on the legal regulation;

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Aquaculture Law and Policy: Towards Principled Access and Operations

getting a 'good governance' grip on this important industry. The book highlights the numerous law and policy issues that must be addressed;

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Contract Law For Dummies

advanced courses in contract law, Contract Law For Dummies gives you plain-English explanations of confusing terminology and aids in the reading;

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Auditing in the Food Industry

The food industry faces an unprecedented level of scrutiny. Consumers are not only concerned with the safety and quality of food products;

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Aquaculture Law and Policy

getting a 'good governance' grip on this important industry. The book highlights the numerous law and policy issues that must be addressed;

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Handbook of Lean Manufacturing in the Food Industry

of Lean Manufacturing in the Food Industry is a major new source of information and ideas for those working in food manufacturing. Offering a;

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