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The art of Cookery, Made Plain and Easy; Which far Exceeds any Thing of the Kind Ever yet Published. ... By H. Glasse. The Third Edition
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A Plain Cookery Book for the Working Classes (Dodo Press)
Modern Cook (1845), A Plain Cookery Book for the Working Classes (1852), The Cook's Guide, and Housekeeper's and Butler's Assistant (1862) and;
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The Complete English Cook; or, the art of Cookery Made Plain and Easy
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by;
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The French Cook, Or, the Art of Cookery
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The Accomplish Cook; Or, The Art & Mystery Of Cookery
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The French Cook, Or, the Art of Cookery
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The Art of Cookery Made Easy and Refined
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The Art Of Cookery Made Easy And Refined
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The Lazy Cook (Book Two)
stains of food, wine, cream, butter and all things delicious. See also The Lazy Cook (Book One): Quick And Easy Meatfree Meals;
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Practical Cookery
of Practical Cookery has been written especially for Foundation-level students. The book includes: - Plain, simple language and terminology - Over 100;
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The Chemistry of Cookery
state to a condition more suitable for digestion and nutrition, and made more agreeable to the palate. The Chemistry of Cookery shows that;
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The Practical Surveyor, or, the art of Land-measuring, Made Easy. Shewing by Plain and Practical Rules, how to Survey any Piece of Land ... To Which is Added, an Appendix, Shewing how to Draw the Plan of Buildings, &c.
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Plain Language, Please
Writing in plain language is not something they teach in you school. But it is an art and a science, and you can learn how to do it and;
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Plain Language, Please
Writing in plain language is not something they teach in you school. But it is an art and a science, and you can learn how to do it and;
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The London Cook, or the Whole art of Cookery Made Easy and Familiar. Containing a Great Number of Approved and Practical Receipts in Every Branch of Cookery. ... By William Gelleroy, ... To Which is Prefixed, a Large Copper-plate,
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by;
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The Brilliant Book of
Inspire children with a love of cooking and baking with this colourful children's cookery book, packed full of easy, step-by-step recipes;
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Delias How To Cook Part Two
cookery for the twenty-first century. Delia shares not only her vast experience, but also her extensive knowledge of English cooks, such as Eliza;
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Traditional Irish Cookery
This is a practical book for those who love to cook in the Irish style. It is ideal for all markets and offers over 100 recipes. It;
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Practical Professional Cookery
Practical Professional Cookery is recognised throughout the English-speaking world as the established source of recipes for both students;
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Practical Professional Cookery
Practical Professional Cookery is recognised throughout the English-speaking world as the established source of recipes for both students;
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The economical cook book. Practical cookery book of to-day, with minute directions, how to buy, dress, cook, serve & carve, and 300 standard recipes f
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IFRS Made Easy
office, on a business trip, or to an important lunch meeting, with on-the-spot answers to any questions that arise. * Practical, plain -language;
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The London art of Cookery, and Housekeeper's Complete Assistant. On a new Plan. Made Plain and Easy ... To Which is Added, an Appendix, ... Embellished With a Head of the Author, and a Bill of Fare for Every Month Elegantly Engraved
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by;
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IFRS For Dummies
in financial statements; and much more. * Covers what to do if you're applying IFRS for the first time * Explains complicated material in plain English;
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The art of Cookery and Pastery [sic] Made Easy and Familiar, ... By J. Skeat, Cook
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by;
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Federal Procurement Ethics
A Comprehensive and Easy-to-Use Guide to the Federal Procurement Ethics Requirements! Revised to include recent changes in procurement;
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