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Oils and Varnishes

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Processing And Nutrition Of Fats And Oils

Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils production. The book examines the different;

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Essential Oils And Aromatherapy

Essential Oils and Aromatherapy: How to Use Essential Oils for Beauty, Health, and Spirituality is written in a personable and easy to;

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Essential Oils in Food Processing: Chemistry, Safety and Applications

A guide to the use of essential oils in food, including information on their composition, extraction methods, and their antioxidant and;

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Philippine resins, gums, seed oils and essential oils

Philippine resins, gums, seed oils and essential oils This book, "Philippine resins, gums, seed oils and essential oils," by Augustus Price;

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Soil Biochemistry

varnishes. It is helpful for scientists and students who want to extend their knowledge of and research into soil biochemistry.;

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Fish Oils

chain fatty acids growing each year. The use of fish oils and their constituent fatty acids as functional ingredients, added to an increasing;

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Trait-Modified Oils in Foods

line information on the sources, composition, performance, health, taste, and availability of modified next generation oils. Coverage extends;

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Specialty Oils and Fats in Food and Nutrition

Specialty Oils and Fats in Food and Nutrition: Properties, Processing and Applications examines the main specialty oils and fats currently;

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Bailey'S Industrial Oil And Fat Products

First published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible oils;

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Bailey's Industrial Oil And Fat Products

First published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible oils;

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Bailey's Industrial Oil And Fat Products

First published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible;

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Cold Pressed Oils

Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum;

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Lipids and Edible Oils

Lipids and Edible Oils: Properties, Processing and Applications covers the most relevant topics of lipids and edible oils, especially their;

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Essential Oils

Essential Oils: Contact Allergy and Chemical Composition provides a full review of contact allergy to essential oils along with detailed;

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Fruit Oils Chemistry and Functionality

Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid;

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Essential Oils Analysis by Capillary Gas Chromatography and Carbon-13 NMR Spectroscopy

In addition to capillary gas chromatography and GC-MS, carbon-13 NMR spectroscopy provides an alternative method for essential oils;

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Anti-Infective Potential of Essential Oils

Due to their chemical composition, essential oils possess effective antibacterial, antifungal, and anti-viral properties; these traits are;

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Citrus Essential Oils

Commercially used for food flavorings, toiletry products, cosmetics, and perfumes, among others, citrus essential oil has recently been;

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Essential Oils

The use of essential oils by civilisations constitutes a common practice since antiquity. In earlier times, China, India and the Middle;

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The Chemistry of Aromatherapeutic Oils

The Chemistry of Aromatherapeutic Oils offers a practical approach to understanding the chemical functional groups and pharmacological;

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The Chemistry of Aromatherapeutic Oils

The Chemistry of Aromatherapeutic Oils offers a practical approach to understanding the chemical functional groups and pharmacological;

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Seed Oil

The importance of fats for humans, animals and plants lies in their high content of energy. In addition, fats allow humans and animals to;

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Gourmet and Health-Promoting Specialty Oils

components. Each chapter covers processing, edible and non-edible applications, lipids, and the health benefits related to each type of oil.;

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Vegetable Oil

Vegetable oils are hydrophobic compounds, such as tryacylglicerols and essential oils extracted from plants that have been used by humans;

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