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. This extensive reference book, the product of 80 home brewing sessions, is your technical guide to easy home brewing and covers every single;
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There can be little more satisfying than taking your first sip of delicious home-brewed beer. In this step-by-step guide, beer and brewing;
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Brewing in New Hampshire explores the fascinating history of the states beer and ale brewing industry from Colonial days, when it was home;
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and details the step-by-step how-to of the brewing process. A perfect introduction to the world of craft beer, Making Craft Beer at Home;
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instructions for an accessible 'brew-in-a-bag' method of making craft beer at home. You'll discover the brewing secrets of cutting edge producers like;
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This text finally collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses;
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This updated text collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses;
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This updated text collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses;
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Although Pittsburgh is best known for the many steel mills that have dotted its landscape, it has also been a major center for the brewing;
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With a foreword written by Professor Ludwig Narziss-one of the world's most notable brewing scientists-the Handbook of Brewing, Third;
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The only encyclopedia of its kind, Encyclopedia of Brewing provides a comprehensive description of terms which relate to the science and;
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Personal tales of perseverance and beer making from the founder of Sierra Nevada Brewing Co. Beyond the Pale chronicles Ken Grossman's;
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The county of Kent holds a unique place in the history of brewing in Great Britain. When hops were first cultivated in this country around;
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Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing;
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Vergelijkbare producten zoals Laboratory Studies for Brewing Students, a Systematic Course of Practical Work in the Scientific Principles Underlying the Processes of Malting and Brewing
preparations, and with their utilization in the brewing industry. Particular attention is given to theoretical and practical hop production;
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Discusses the history and tradition of brewing and drinking tea, covering ingredient selection, brewing equipment, and the tea drinking;
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In 1979, two University of Colorado professors decided to open Boulder Brewing Company--the forty-third brewery in the nation and the first;
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discusses beer ingredients and the brewing process. Next, he explores some core concepts underlying beer making. You'll learn chemistry basics such;
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With a focus on brewing science and quality control, this textbook is the ideal learning tool for working professionals or aspiring;
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This pictorial history of brewing and selling beer from the south of England to the north of Scotland, looking behind the scenes at some;
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Home brewing and wine-making is fun, easy and hugely satisfying. If you garden or forage, can follow a recipe or make jam, and you enjoy a;
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Home brewing and wine-making is fun, easy and hugely satisfying. If you garden or forage, can follow a recipe or make jam, and you enjoy a;
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The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery covers the practical and technical aspects required;
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Brewing Microbiology discusses the microbes that are essential to successful beer production and processing, and the ways they can pose;
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