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Handbook of Algal Technologies and Phytochemicals

Key features: The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and;

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Handbook of Algal Technologies and Phytochemicals

looks at aspects such as macro- and micro algal impact on marine ecosystem and remote sensing of algal blooms. The commercial value of chemicals;

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Handbook of Algal Technologies and Phytochemicals

This two-volume set explores the aspects of diversity of micro and macro algal forms, their traditional uses; their constituents which are;

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Handbook of Dietary Phytochemicals

The handbook of dietary phytochemicals explains the significance and types of phytochemicals. This book also outlines the various sources;

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Handbook of Plant Food Phytochemicals

in foods. Author B. K. Tiwari includes chapters on the health-promoting effects of phytochemicals, their pharmacology, chemistry and classification;

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Handbook of Algal Science, Technology and Medicine

Handbook of Algal Science, Microbiology, Technology and Medicine provides a concise introduction to the science, biology, technology and;

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Algal Green Chemistry

. These give a foundation of the cutting edge technologies and innovations towards algal development, CO2 sequestration, and huge scale use;

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Sustainable Development of Algal Biofuels in the United States

production of algal biofuels to meet even 5 percent of U.S. transportation fuel needs could create unsustainable demands for energy, water, and;

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Handbook of Phycological Methods

developed methodologies in the rapidly advancing field of marine benthic algal ecology. Both traditional and modern methods are presented along with;

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Functional Ingredients from Algae for Foods and Nutraceuticals

algae and cover conventional and alternative technologies for the production of algal polysaccharides. Further chapters discuss enzymatic;

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Pretreatment of Biomass

lignocellulose biomass- and algal biomass-based biorefineries, global focus has been on developing pretreatment methods and technologies that are;

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Phytochemicals

understanding on the use of controlled clinical trials, new screening technologies, and the completed human genome project for researching the;

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Phytochemicals

understanding on the use of controlled clinical trials, new screening technologies, and the completed human genome project for researching the;

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Algal Green Chemistry

of diverse chemicals, metabolites, and other products of commercial value. This book describes and emphasizes the emerging information on green algal;

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Algae Biotechnology

technologies and processes, and the requirements to make these viable. Serving as a complete reference guide to the production of biofuels and other;

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Phytochemicals & Human Health

Phytochemicals are health-protecting compounds of plant origin. They provide flavour and colour to edible fruits, plants, herbs and;

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Biodiesel Fuels Based on Edible and Nonedible Feedstocks, Wastes, and Algae

) have been major ingredients for the algal biomass and lipid production, the research has also intensified in the use of wastewaters and flue;

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Application of Microalgae in Wastewater Treatment: Volume 1

and industrial effluents on an algal platform. The editors compile the work of authors from around the globe, providing insight on key issues;

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Application of Microalgae in Wastewater Treatment

and industrial effluents on an algal platform. The editors compile the work of authors from around the globe, providing insight on key issues;

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Algal Biology and Biotechnology

In the recent past, many advances have been made in the field of biology and biotechnology of algae, especially microalgae. This book;

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Phytochemicals, Signal Transduction, and Neurological Disorders

Phytochemicals Signal Transduction and Neurological Disorders Phytochemicals are heterogeneous group of bioactive compounds produced by;

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Phytochemicals, Signal Transduction, and Neurological Disorders

Phytochemicals Signal Transduction and Neurological Disorders Phytochemicals are heterogeneous group of bioactive compounds produced by;

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Phytochemicals and Medicinal Plants in Food Design

Phytochemicals and Medicinal Plants in Food Design: Strategies and Technologies for Improved Healthcare explores the therapeutic potential;

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Algal Biorefinery

biofuels from algae. Each chapter provides the latest developments and recent advancements starting from algal cultivation techniques to the;

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Biologically-active Phytochemicals in Food

The importance of a good diet is recognised by experts and consumers alike, and phytochemicals have been identified as one key ingredient;

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The Science of Algal Fuels

numerous countries and covers several aspects of algal products, one being oilgae from algae, mainly oils and fuels for engines. Among the;

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Neuroprotective Effects of Phytochemicals in Neurological Disorders

Phytochemicals are naturally occurring bioactive compounds found in edible fruits, plants, vegetables, and herbs. Unlike vitamins and;

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