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The Global Governance of Food

, transformation, and consumption of food necessitates research that situates localities within global networks and facilitates our capacity to see the;

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The Global Governance of Food

, transformation, and consumption of food necessitates research that situates localities within global networks and facilitates our capacity to see the;

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Introduction To Human Geography

and population, geopolitics and territory, inequality and power, production, consumption, the global financial system, governance and now a;

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Global Governance of Food Production and Consumption

Urry amongst others - to the world of food, this book reviews the challenges facing global food governance and the innovative regulatory;

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International Food Consumption Patterns & Global Drivers of Agricultural Production

an update on the International Evidence on Food Consumption Patterns using the 2005 International Date Program Data; and discusses global;

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Saving Food

Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste;

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Urban Food Democracy and Governance in North and South

local production, distribution and consumption of nutritious food.;

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Urban Food Democracy and Governance in North and South

local production, distribution and consumption of nutritious food.;

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Food Practices in Transition

developments and changes in the governance of food interact and become visible in practices of consumption, retail and production.;

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Global Governance in the Age of the Anthropocene

are the obstacles to effective global and planetary problem-solving? And which solutions and responses have global governance actors come up;

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Food Systems Governance

Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and;

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Environmental Impact of Agro-Food Industry and Food Consumption

Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the;

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The Food Resource

The management of food resources, and the global pattern of food production and consumption to ensure the eradication of hunger, is one;

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Food Consumption in China

With the world's largest population and second largest economy, China plays an important role in global food production and consumption;

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The Meat Crisis

the impacts of the global growth in the production and consumption of meat and dairy, including cultural and health factors, and the;

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The Meat Crisis

impacts of the global growth in the production and consumption of meat and dairy, including cultural and health factors, and the implications;

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Global Food Governance

, safety and quality concerns have triggered the development of new forms of global (food) governance. Since its creation in 1995, the World Trade;

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The Meat Crisis

Meat and dairy production and consumption are in crisis. Globally sixty billion farm animals are used for food production every year. It;

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Looking behind the Label

industries? Looking behind the Label presents an informative introduction to global production and ethical consumption, tracing the links between;

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Looking behind the Label

industries? Looking behind the Label presents an informative introduction to global production and ethical consumption, tracing the links between;

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How Food Made History

Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have;

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Corporate Power in Global Agrifood Governance

of this global food system, dominating production, international trade, processing, distribution, and retail sectors. Moreover, these global;

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Consuming Geographies

our body-shape, to the impact of our tastes upon global food-production regimes, we all read food consumption as a practice which impacts on;

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Consuming Geographies

our body-shape, to the impact of our tastes upon global food-production regimes, we all read food consumption as a practice which impacts on;

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Cultural History Of Food Modern Age

and service work, family and domesticity, body and soul, representations of food, and developments in food production and consumption globally.;

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Cultural History Of Food

, kitchens and service work, family and domesticity, body and soul, representations of food, and developments in food production and consumption;

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Food Consumption And Nutritional Status In The Prc

reviews the impact of agricultural and health care policy reforms on the level of food production and the distribution of food consumption.;

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