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begins with discussions on the isolation of polysaccharides from marine sources and their properties, particularly those important from a food;
Vergelijkbare producten zoals Marine Polysaccharides
begins with discussions on the isolation of polysaccharides from marine sources and their properties, particularly those important from a food;
Vergelijkbare producten zoals Marine Polysaccharides
activity and their functions in different applications. The use of polysaccharides as therapeutics, the role played by them in protection and;
Vergelijkbare producten zoals Handbook of Polysaccharides
Comprehensive in scope, Food Polysaccharides and Their Applications, Second Edition explains the production aspects and the chemical and;
Vergelijkbare producten zoals Food Polysaccharides and Their Applications
in terms of their synthesis and applications. Naturally occurring polysaccharides are widely used as food materials, particularly in Asia;
Vergelijkbare producten zoals Polysaccharide Nanoparticles
types of sources, classification, properties, characterization, processing, rheology and fabrication of polysaccharide-based materials and their;
Vergelijkbare producten zoals Polysaccharides - Properties and Applications
Food, Medical, and Environmental Applications of Polysaccharides provides a detailed resource for those interested in the design and;
Vergelijkbare producten zoals Food, Medical, and Environmental Applications of Polysaccharides
, animal and marine sources. The text focuses on the structural characteristics of biopolymers including starch, non-starch polysaccharides;
Vergelijkbare producten zoals Food biopolymers
Natural Polysaccharides in Drug Delivery and Biomedical Applications provides a fundamental overview of natural polysaccharides, their;
Vergelijkbare producten zoals Natural Polysaccharides in Drug Delivery and Biomedical Applications
principles and techniques and their practical application in quality control, product development, and research. The editor incorporates;
Vergelijkbare producten zoals Food Carbohydrates
A concise guide to the properties, production, patents and applications of polysaccharides and polyamides being successfully used in the;
Vergelijkbare producten zoals Polysaccharides and Polyamides in the Food Industry: Properties, Production, and Patents, 2 Volumes
resistance, dye-ability and resistance towards acid-base attack and abrasion. Polysaccharides and their graft copolymers find extensive;
Vergelijkbare producten zoals Polysaccharide Based Graft Copolymers
Functional Polysaccharides for Biomedical Applications examines the fundamentals and properties of these natural materials and their;
Vergelijkbare producten zoals Functional Polysaccharides for Biomedical Applications
-, oligo-, and polysaccharides and their chemistry.This new edition includes expanded sections on Maillard browning reaction, dietary;
Vergelijkbare producten zoals Carbohydrate Chemistry for Food Scientists
Vergelijkbare producten zoals Advanced Applications of Polysaccharides and their Composites
-polysaccharides, including their structure and properties, surface modification, processing and characterization. Key considerations are explained;
Vergelijkbare producten zoals Innovation in Nano-polysaccharides for Eco-sustainability
. Due to their biocompatible, nontoxic and biodegradable nature, marine polysaccharides offer a better alternative to be used in advancement;
Vergelijkbare producten zoals Marine Polysaccharides
. This book reviews the literature on fibres spun from several polysaccharides and fibre spinning techniques, including both conventional fibre;
Vergelijkbare producten zoals Handbook of Carbohydrate Polymers
Integrates the latest advances in polysaccharide chemistry and structure analysis, with the practical applications of polysaccharides;
Vergelijkbare producten zoals Polysaccharides in Medicinal Applications
Completely revised and expanded to reflect the latest advancements in the field, Polysaccharides: Structural Diversity and Functional;
Vergelijkbare producten zoals Polysaccharides
This book includes chapters based on the potential uses of polysaccharides such as fibers in food and non-food applications. The complexity;
Vergelijkbare producten zoals Polysaccharide-based Fibers and Composites
be useful to scientists and postgraduate students working with polysaccharides and their possible uses, and should be of interest for;
Vergelijkbare producten zoals Bioactive Carbohydrate Polymers
This book details polysaccharides and other important biomacromolecules covering their source, production, structures, properties, and;
Vergelijkbare producten zoals Renewable Resources For Functional Polymers And Biomaterials
Tailor-Made Polysaccharides in Biomedical Applications provides extensive details on all the vital precepts, basics, and fundamental;
Vergelijkbare producten zoals Tailor-Made Polysaccharides in Biomedical Applications
in a concise and coherent way. Interest in these polysaccharides has been fuelled by their increasing use in food, in the oil industry and;
Vergelijkbare producten zoals Cambridge Studies in Biotechnology
in a concise and coherent way. Interest in these polysaccharides has been fuelled by their increasing use in food, in the oil industry and;
Vergelijkbare producten zoals Cambridge Studies in Biotechnology
Focuses on the physical-chemical origins and structures formed by the association of aqueous, dispersed polysaccharides with related and;
Vergelijkbare producten zoals Polysaccharide Association Structures in Food
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