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Food Ethics The Basics

Food Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and consumption of food. It;

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Food Ethics

Food Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and consumption of food. It;

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The Routledge Handbook of Food Ethics

While the history of philosophy has traditionally given scant attention to food and the ethics of eating, in the last few decades the;

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The Routledge Handbook of Food Ethics

While the history of philosophy has traditionally given scant attention to food and the ethics of eating, in the last few decades the;

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Food Ethics Education

The book is divided in 3 sections, each containing several chapters: Section 1 includes chapters that identify and discuss several ethical;

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The Ethics of Food

Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each;

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The Ethics of Food

Food makes philosophers of us all. Death does the same . . . but death comes only once . . . and choices about food come many times each;

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Principles of Food Science

Principles of Food Science demonstrates how the laws of science are at work in producing, processing, preparing, preserving, and;

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The Basics of Bioethics

The third edition of The Basics of Bioethics continues to provide a balanced and systematic ethical framework to help students analyze a;

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Christian Ethics: The Basics

Christian Ethics: The Basics sets out clearly and critically the different ways that Augustine, Aquinas and Luther continue to shape ethics;

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Christian Ethics: The Basics

Christian Ethics: The Basics sets out clearly and critically the different ways that Augustine, Aquinas and Luther continue to shape ethics;

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Animals, Food, and Tourism

source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations;

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Computer Concepts BASICS

Computer Concepts BASICS, 4E covers the most important computer literacy topics including computer hardware and software, application;

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From Field To Fork Food Ethics For Every

After centuries of neglect, the ethics of food are back with a vengeance. Justice for food workers and small farmers has joined the rising;

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Food, Farming And Religion

Although the religious and ethical consideration of food and eating is not a new phenomenon, the debate about food and eating today;

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Food, Farming and Religion

Although the religious and ethical consideration of food and eating is not a new phenomenon, the debate about food and eating today;

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Ethics: The Basics, 2nd Edition

Updated and revised, Ethics: The Basics, Second Edition, introduces students to fundamental ethical concepts, principles, theories, and;

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Food Processing

In food processing, thermal operations are the most common and conventional methods for obtaining and treating different products. This;

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Kashrut and Jewish Food Ethics

Since the turn of the millennium, rapid advances in technology, globalized markets, and atomized politics instigated in the American and;

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Food Processing, Biochemistry and Agriculture

Food Processing, Biochemistry and Agriculture discusses the basics of the food processing industry such as the importance and history;

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Food Physics

This is the first textbook in this field of increasing importance for the food and cosmetics industries. It is indispensable for future;

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Hornbook Ethics

Focusing on basics--including those critical thinking skills that make philosophical ethics possible;...

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Hornbook Ethics

Focusing on basics--including those critical thinking skills that make philosophical ethics possible;...

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Practical Ethics For Food Professionals

This book offers a practical guide to the most pressing ethical issues faced by those working in food manufacturing and associated;

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Food Ethics

FOOD ETHICS, 2E explores the ethical choices we make each time we eat. With twenty-six readings that bring together a diverse group;

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Food Physics: Physical Properties - Measurement and Applications

This is the first textbook in this field of increasing importance for the food and cosmetics industries. It is indispensable for future;

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Computer Concepts BASICS, 4th Edition

This best selling book from our BASICS Series has been thoroughly updated with the latest information your students need to know. COMPUTER;

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