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Food Bioconversion

Food Bioconversion, Volume Two in the Handbook of Food Bioengineering series is an interdisciplinary resource of fundamental;

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Biofuels from Food Waste

bioconversion of food wastes to energy and the recent developments in ethanol, hydrogen, methane, and biodiesel production from food wastes.;

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Bioconversion Processes

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Biotechnology for Agro-Industrial Residues Utilisation

-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic;

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Ferulic Acid

food, health and cosmetics industries, as well as to present important advances in its bioconversion into commercially valuable molecules.;

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Advances in Macrofungi

Imparts the techniques of commercial cultivation of mushrooms. Offers methods of macrofungal bioconversion of agrowastes. Provides a;

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Extractive Bioconversions

bioconversion, describing their experience with many separation technologies, including some still in the experimental stage. The topics include the;

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Extractive Bioconversions

bioconversion, describing their experience with many separation technologies, including some still in the experimental stage. The topics include the;

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Bioprocessing and Biotreatment of Coal

Within technical overview sections on such emerging areas as bioprocessing, bioconversion, biosolubilization, biosystems and biocleaning;

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Advances in Macrofungi

utilising economical methods to generate substantial biomass, food and biofuels. Bioconversion of lignocellulosic wastes by macrofungi generates;

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Fundamentals of Biofuel Production Processes

understanding of the bioconversion processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific;

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Fundamentals of Biofuel Production Processes

understanding of the bioconversion processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific;

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Handbook of Citrus By-Products and Processing Technology

essential oils, d-limonene, dried pulp cattle feeds and molasses, peel products, pectin, flavonoids, pulp wash and pulp products, bioconversion, and;

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New Horizons in Biotechnology

reflected in the designing of more efficient bioprocesses, and in new research in enzyme and fermentation technology, in the bioconversion of agro;

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Concise Encyclopedia of Bioresource Technology

. Issues addressed in the book include: agro-industrial residues for bioprocesses solid-state fermentation for bioconversion of biomass;

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Biocatalysis and Biotechnology for Functional Foods and Industrial Products

applications for enzyme catalysis, biotransformation, bioconversion, fermentation, genetic engineering, and product recovery, this book outlines one;

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Production of Single Cell Protein from Whey

an alternative way. Thus, this microbial biomass production and bioconversion of the wastes through microbial degradation and is the natural;

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Environmental Biotechnology

of environmental biotechnology with special focus on the biodegradation of toxic pollutants, bioremediation of contaminated environments, and bioconversion;

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Environmental Biotechnology

of environmental biotechnology with special focus on the biodegradation of toxic pollutants, bioremediation of contaminated environments, and bioconversion;

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Nanobiotechnology

is also part of this book. It also explores metal recovery, bioconversion, detoxification and removal of heavy metals using nanobiotechnology and;

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Compendium of Bioenergy Plants

molecular breeding, genomics, transgenics, processing, bioconversion, biosystem and chemical engineering, biomass production modeling, economics;

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Cereals

to enhance function, or used as feedstocks in fermentation-based bioconversion systems, to produce a range of bulk and fine chemicals for;

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Environmental Microbial Biotechnology

transformation, microbial biosurfactants, bioconversion of cotton gin waste to bioethanol, anaerobe bioleaching and sulfide oxidation. Further chapters;

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Bacteriophages in Dairy Processing

bring about the bioconversion of milk to one of a myriad of unique fermented dairy foods. Today, the economic value of the global dairy industry;

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Ethanol

disorder; ethanol investment decisions; cellulosic ethanol production through bioconversion of lignocellulosic biomass; and the effects;

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Recent Adv Bioconvers Lignocell Biofuels

Recent Advances in Bioconversion of Lignocellulose to Biofuels and Value Added Chemicals within the Biorefinery Concept covers the latest;

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Microorganisms in Biorefineries

production of polyhydroxyalkanoates; fungi such as Penicillium as host for the production of heterologous proteins and enzymes; bioconversion;

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