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Eggs

In this book, the authors present topical research in the study of the nutrition, consumption and health effects of eggs. Topics discussed;

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Targeting Chitin containing Organisms

in the exoskeletons of insects, mites, ticks and crustaceans, the egg shells of parasitic nematodes, and fungal cell walls. Although some chitin;

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Targeting Chitin containing Organisms

in the exoskeletons of insects, mites, ticks and crustaceans, the egg shells of parasitic nematodes, and fungal cell walls. Although some chitin;

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Tissue Culture & Genetic Transformation Studies On Solanum melongena L

regeneration on different concentrations and combinations of growth regulators. To study the effect of various concentrations and combinations;

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Hen Eggs

. It covers the chemistry, biology, and function of lipids; carbohydrates; proteins; yolk antibody (IgY); and other materials of eggs. The;

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HDL & LDL Cholesterol

Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all your body's cells. It is transported to;

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Lower Cholesterol

Easy to understand guide to cholesterol, blood pressure, and stress, from risk factors to treatment and preventionThe;

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Focus on Cholesterol Research

Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all the body's cells. It's an important part;

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Cholesterol in Atherosclerosis & Coronary Heart Disease

book focuses on cholesterol in atherosclerosis and coronary heart disease.;

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Controlar el Colesterol

Explains the role of cholesterol in the body and its effect on vascular health, and discusses the cholesterol in food and the part diet;

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Trends in Cholesterol Research

Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all the body's cells. It's an important part;

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Improving the Safety and Quality of Eggs and Egg Products

of eggs and egg products reviews recent research in these areas Volume 2 focuses on egg safety and nutritional quality. Part one provides an;

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A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

of cholesterol-lowering drugs on the development of chronic heart failure, diabetes and stroke have yielded disappointing results. On the other hand, an;

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Best Possible Combinations of Viable Probiotics in Yoghurt Medium

I have developed probiotic yoghurt that is effectively used against gastrointestinal ailments due to the combined effect of potential;

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Blood Lipids & Lipoproteins

known to increase the HDL-C levels, and this can, in part, explain its cardioprotective effects. The authors present data regarding the;

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Chitin

. An update on the research since 2001 as it pertains to the biomaterials and biomedical applications of chitin and chitosan

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Lowering Cholesterol

risk of acquiring these conditions is dependent on the quantity of cholesterol one consumes and also the kind of cholesterol in blood. The;

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Probiotic Beverages

regions of the world. The book includes in-depth knowledge by local authors on indigenous and commercially produced probiotic beverages and;

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Immunomodulating Impact of Probiotic Bacteria in the Gut

was to investigate the influence of probiotic bacteria on inflammatory mediator IL-8 and IL-17 as well as their effect on caspase-3 mediated;

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Statins

-lowering, new 'Megatrials' (HPS and PPP) and the PROSPER study. Also presented are the effects of statins on non-vascular conditions such as;

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Handbook of Chitin and Chitosan

based on chitin and their various applications. The book addresses their isolation, preparation and properties and their composites;

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Handbook Of Chitin & Chitosan Vol 2

functional materials based on chitin and their various applications. The book addresses their isolation, preparation and properties, through;

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Therapeutic, Probiotic, and Unconventional Foods

debated foods and food sources. While research has been conducted on the beneficial biological effects of probiotics and therapeutic;

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Triglycerides & Cholesterol Research

meals. Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all the body's cells. It's an important;

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Probiotic Dairy Products

products and the early pioneers in this field. Other chapters in this resource provide valuable updates on genomic analysis of probiotic strains;

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