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Consumption, Food and Taste

Exploring the expression of taste through the processes of consumption this book provides an incisive and accessible evaluation of the;

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Consumption, Food and Taste

Exploring the expression of taste through the processes of consumption this book provides an incisive and accessible evaluation of the;

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Cultures of Taste/Theories of Appetite

growing field of research: appetite and its related discourses of taste and consumption. As consumption, in all its metaphorical variety, comes to;

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The Sociology Of Taste

The modern society of consumption is a society of fashion. Fashion has extended its influence over various fields of social life and;

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The Sociology of Taste

The modern society of consumption is a society of fashion. Fashion has extended its influence over various fields of social life and;

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Taste as Experience

for and relationship to nature, pushes us toward ethical practices of consumption, and impresses upon us the importance of aesthetics. Eating;

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Marketing Tourism, Events and Food

and opinions. It analyses areas such as marketplace value and value creation, consumers and consumption, taste and identity, sustainability;

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Marketing Tourism, Events and Food

and opinions. It analyses areas such as marketplace value and value creation, consumers and consumption, taste and identity, sustainability;

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Taste, Consumption and Markets

and expanding boundaries of this field of study. Taste, Consumption and Markets offers a comprehensive and up-to-date review of taste, with;

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How Flavor Works

Taste is the number one driving force in the decision to purchase a food product and food consumption is the most critical function for;

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Royal Taste

is concerned with the relationship between food consumption, status and power. Contributors address the 'old top' of society, and consider the way;

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Food Processing for Increased Quality and Consumption

Food Processing for Increased Quality and Consumption, Volume 18 in the Handbook of Food Bioengineering series, offers an updated;

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Food History

experience. Every day and at every meal the senses of smell, touch, sight, hearing, and taste are engaged in the acts of preparation and consumption;

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Edible Identities

Food - its cultivation, preparation and communal consumption - has long been considered a form of cultural heritage. A dynamic, living;

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Edible Identities

Food - its cultivation, preparation and communal consumption - has long been considered a form of cultural heritage. A dynamic, living;

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Consumption patterns and lifeworlds

following, the field of sociology of consumption is taken into account and analysed. In the practical part, consumers are researched using;

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The Culture of Food

. It has been a driving force in national and imperial ambition, the manner of its production and consumption a means by which the identity and;

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Food and Drink

of dominant patterns of food and drink production, supply and consumption. It also explores representations of food and drink in the arts, to assess;

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Food Quality, Safety and Technology

consumption by humans. The scientific discipline of food safety is concerned with the handling, preparation and storage of food in a manner that;

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Food Consumption in China

With the world's largest population and second largest economy, China plays an important role in global food production and consumption;

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Eating Out

students and practitioners in the sociology of consumption, cultural studies, social anthropology, tourism and hospitality, home economics;

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Eating Out

students and practitioners in the sociology of consumption, cultural studies, social anthropology, tourism and hospitality, home economics;

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Art taste

Art is a play between life and death. In analogy to the human body, food forms a bridge between mind and matter, between consumption and;

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National Survey Data on Food Consumption

National Survey Data on Food Consumption is een boek van Coordinating Committee on Evaluation of Food Consumption Surveys;

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Social Influences on Eating

: Modeling of food intake and food choice Consumption stereotypes and impression management Research design, methodology, and ethics of studying;

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Sustainable Food Consumption and Abstract Urban Lifestyles

The lifestyles and food consumption patterns of India's new urban middle classes are changing rapidly. Emerging trends such as the growing;

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International Food Consumption Patterns & Global Drivers of Agricultural Production

Consumption Patterns, ERS and collaborating economists estimated income and price elasticities of demand for broad consumption categoriessuch as food;

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