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Off-Premise Catering Management

The most complete, up-to-date guide available to starting and running an off-premise catering business For nearly two decades, Off-Premise;

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Catering

providing the restaurant experience to their clients and optimizing profits for their employer. Catering will assist them in achieving these goals.;

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Catering Business

''Looking To Start Your Own Catering Company?'' ''Ready to work for yourself in the catering industry?'' ''Ready to learn the ins-and-outs;

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Catering Management

. It presents fresh information on menu design and pricing, complete with illustrative menu examples and tips for using software tools to;

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Accounting in the Hotel and Catering Industry

catering industry. It is suitable for advanced GNVQ hospitality and catering, BTEC NC/D in catering and institutional operations and the HCIMA;

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Calculations For Hospitality & Catering 3ed

questions This workbook is suitable for any student working towards a hospitality and catering course. It will also be a useful reminder to those;

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On-Premise Catering

, and financial controls * Ideal for caterers, event professionals, chefs working in on-premise facilities, and students in culinary;

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Starting and Running a Catering Business 2nd Edition

importance of offering good food and service to guests and employees. Catering for those who entertain at home is a lucrative market too - thanks to;

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WJEC GCSE Hospitality & Catering

The only revision guide available for students preparing to take the GCSE in Hospitality & Catering. This WJEC endorsed guide takes a topic;

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Off-Premise Catering Management

Off-Premise Catering Management, Second Edition is the updated edition of the NACE-recommended guide;...

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Van koffiehuis tot catering 100 jaar

Van koffiehuis tot catering 100 jaar;...

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Introduction to Hospitality Operations

is invaluable for students on higher education courses.;

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GCSE Catering WJEC Study & Exam Practice (A*-G Course)

GCSE Catering WJEC Study & Exam Practice (A*-G course);...

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Catering Like A Pro

Essential information and how-to advice from the best in the business Catering Like a Pro is a must-have resource for anyone thinking about;

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Flight Catering

The airline industry is a vast international business that is central to world economies. In today's;...

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Human Resource Management in the Hotel and Catering Industry

hospitality industry. It is suitable reading for students, line managers and personnel managers in the many different sectors of the business.;

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