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Bile Acids

Bile acids are synthesised from cholesterol, there is wide recognition of the role for Bile acids in obesity linked diseases and this is also;

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Bile Acids

important roles in absorption of cholesterol, fat-soluble vitamins, and lipids. However, the new roles of bile acids as signaling molecules have;

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Liver, Nutrition, and Bile Acids

provided an update overview of the complex mechanisms regula- ting the biosynthesis and catabolism of cholesterol and the formation and metabolism;

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Bile Acid Biology and its Therapeutic Implications

regulation of bile acid synthesis, bile acid transport and enterohepatic circulation in health and in disease has increased considerably during;

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Bile Acids

This book reflects the recent progress in bile acid metabolism and transport, nuclear receptor regulation and signaling by bile acids, as;

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Bile Acids and the Liver

Bile Acids and the Liver is een boek van Kluwer Academic Publishers Group;

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A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

/omega-3 fatty acid ratio and cholesterol intake relative to health and CHD. They also propose measuring blood fatty acids in the population;

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Gallstones

the USA). There are thirty chapters in this book. Chapters One and Two discuss the epidemiology and natural history of cholesterol and pigment;

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Omega-3 Fatty Acids in Health and Disease

Omega-3 Fatty Acids in Health and Disease is een boek van Mdpi Ag;

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Bile Acids and Their Receptors

This book focusses on the latest results related to the field of bile acids as signaling molecules and describes how these receptors have;

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Dietary Fiber for the Prevention of Cardiovascular Disease

and Cardiovascular Health compiles the most up-to-date research discoveries to provide a timely and scientific rationale for the significant;

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Fats and Oils in Health and Nutrition

Today everyone is interested to know about the role of fats and oils in human nutrition, health and disease. A great deal of research has;

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Update on the Epidemiology, Classification & Genetic Factors of Gallstones & Basic Metabolism of Gallbladder Lipids

libraries. This book contains updates of recent breakthroughs and developments in the genetic factors affecting cholesterol gallstone formation;

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Lipids, An Issue of Endocrinology and Metabolism Clinics

testing; rosk scores for prediction of cardiovascular outcomes; lifestyle and dietary approaches to lowering LDC-cholesterol and triglycerides;

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Cholesterol-Lowering Therapy: Evaluation of Clinical Trial Evidence

, and upcoming controlled clinical trials of cholesterol-reduction therapies, comparing effects of statins and bile acid sequestrants to;

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Cholesterol-Lowering Therapy: Evaluation of Clinical Trial Evidence

, and upcoming controlled clinical trials of cholesterol-reduction therapies, comparing effects of statins and bile acid sequestrants to;

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Lowering Cholesterol

also acts as a precursor for the biosynthesis of steroid hormones, vitamin D and bile acid. The cholesterol ingested is esterified but it;

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Great Cholesterol Con

disease, cancer, diabetes and obesity; The primary force behind the anti-cholesterol paradigm is not public health, but profit! This meticulously;

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The Molecular Nutrition of Fats

structural and metabolic effects on the cell, and their role in health and disease. Subject areas include molecular mechanisms, membranes;

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Glutathione and Sulfur Amino Acids in Human Health and Disease

, disease prevention, and health promotion of glutathione and sulfur amino acids. Discussion deals with the complex relationship between GSH and;

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Heart Disease in Children

Up to one-third of American children have high cholesterol. Compared with their counterparts in many other countries, American children and;

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Omega-3 Fatty Acids in Health and Disease

oil, and human health. Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption;

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Sialic Acids and Sialoglycoconjugates in the Biology of Life, Health and Disease

Sialic Acids and Sialoglycoconjugates in the Biology of Life, Health and Disease enables the reader to understand the role;

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Fatty Acids in Foods and their Health Implications

consumption of dietary fats and their biological health effects. Whether consuming omega-3 to prevent heart disease or avoiding trans fats to preserve;

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Gallstone Disease

information concerning the balance between vesicular and micellar transport of choles terol, early cholesterol nucleation, and the influence;

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