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The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover;
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alike will find this guide a worthwhile companion wherever they travel in New England.;
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The Beer Lover's series features regional breweries, brewpubs and beer bars for those look;...
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World Beer explores the renaissance of beer, explaining the brewing process, beer history, and t;...
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Beer is the world's favourite drink, yet too often it's shrouded in mystery, myth and complex-soundi;...
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Identifies ten innovative companies--including Iams Pet Food, Boston Beer Company, and Harley Davids;...
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The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as;
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The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as;
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This Companion provides an engaging and expansive overview of gustation, gastronomy, agriculture and alimentary activism in literature from;
Vergelijkbare producten zoals The Cambridge Companion to Literature and Food
This Companion provides an engaging and expansive overview of gustation, gastronomy, agriculture and alimentary activism in literature from;
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A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation;
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The first volume in a series covering the latest information in microbiology, biotechnology, and foo;...
Vergelijkbare producten zoals Microorganisms and Fermentation of Traditional Foods
Vegan Cupcakes Take Over the World meets The Boozy Baker meets Vegan Comfort Food in this full-colou;...
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. Informed and unique, A Perfect Pint's Beer Guide to the Heartland is the essential companion for beer aficionados and curious others determined to;
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Case Studies in the Beer Sector investigates managerial and marketing dynamics in the beer secto;...
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The study of microorganisms that create or contaminate food is known as food microbiology. It is pri;...
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Medieval gardens; cookshops; spices; ale, beer, wine and spirits; the food of peasants, labourers, t;...
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The term magnetic resonance covers a wide range of techniques, spectroscopy, relaxation and imaging.;...
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A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage tha;...
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The contents of your pint glass have a much richer history than you could have imagined. Through the;...
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A companion book to Meals Without Squeals, this book provides parents and child care providers with tips on cooking and food, gardening and;
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This book covers innovations in starter culture, production of health beneficial fermented food pro;...
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The study of microorganisms inhabiting, creating or contaminating food is called food microbiology. ;...
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Fermentation and the use of micro-organisms is one of the most important aspects of food processing ;...
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Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and ;...
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An all-inclusive guide to wine, beer, and spirits As people develop more sophisticated tastes, a bas;...
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