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The state of food and agriculture 2006

The State of Food and Agriculture 2006 examines the issues and controversies surrounding international food aid and seeks to find ways to;

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The State of the World's Animal Genetic Resources for Food and Agriculture

and the environment. The State Of The World's Animal Genetic Resources for Food and Agriculture is the first global assessment of these;

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The State of Food and Agriculture (SOFA) 2013 (Russian)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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The State of Food and Agriculture (SOFA) 2013 (Chinese)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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The State of Food and Agriculture (SOFA) 2013 (Arabic)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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The State of Food and Agriculture 2007

The State of Food and Agriculture 2007 explores the potential for agriculture to provide enhanced levels of environmental services;

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The State of Food and Agriculture 2007

The State of Food and Agriculture 2007 explores the potential for agriculture to provide enhanced levels of environmental services;

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The State of Food Insecurity in the World 2011

The State of Food Insecurity In The World 2011 highlights the differential impacts that the world food crisis of 2006-08 had on different;

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The State of Food and Agriculture 2008: Biofuels

, biodiversity, and food security? The State of Food and Agriculture 2008 surveys the current status of the biofuel debate, exploring implications for;

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The State of Food and Agriculture 2008: Biofuels

, biodiversity, and food security? The State of Food and Agriculture 2008 surveys the current status of the biofuel debate, exploring implications for;

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The State of Indian Agriculture: Agricultural Productivity, Food Security and Climate Change

The book examines the present scenario of Indian agriculture and studies the trends at national as well as state level to recommend;

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The State of Indian Agriculture: Agricultural Productivity, Food Security and Climate Change

The book examines the present scenario of Indian agriculture and studies the trends at national as well as state level to recommend;

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Nanotechnology in Agriculture and Food Science

opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and;

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The State of the World's Animal Genetic Resources for Food and Agriculture - In Brief

and the environment. The State of the World's Animal Genetic Resources for Food and Agriculture (available in English, ISBN 978-92-5-105762-9;

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The State of the World's Animal Genetic Resources for Food and Agriculture

and the environment. The State of the World's Animal Genetic Resources for Food and Agriculture is the first global assessment of these;

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Creating Organic Standards in U.S. States

The organic food and agriculture market has greatly expanded over the course of the past forty years. Once considered a fringe practice and;

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The State of Food and Agriculture 2019 (Spanish Edition)

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests;

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The State of Food and Agriculture 2019 (French Edition)

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests;

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Coastal State Requirements for Foreign Fishing (FAO Legislative Study)

Rev. ed. of: Coastal state requirements for foreign fishing / by the Development Law Service, FAO Legal Office. 1993.;

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The State of Agricultural Commodities Markets 2009: High Food Prices and the Food Crisis

In the first half of 2008, the world was facing the highest food price levels in 30 years and a global food insecurity crisis. This report;

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Food Production and Agriculture

Food Production And Agriculture provides the readers with the basic information on the processes of food production and the rile;

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WTO rules for agriculture compatible with development

in a manner compatible with the development and poverty alleviation objectives of developing countries. The papers in this book were presented;

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SAFA Guidelines Version 3.0

The Sustainability Assessment of Food and Agriculture systems (SAFA) Guidelines were developed for assessing the impact of food and;

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Food Safety

Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply. Federal;

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Report of the Technical Consultation on Flag State Performance

State Performance. The consultation was funded by the Governments of Canada, New Zealand, Norway and United States of America and by the;

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