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Swine Nutrition, Second Edition
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all;
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The Laboratory Swine
Swine, Second Edition maintains the high standard set by the previous edition and is poised to continue its legacy as the premier laboratory;
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The Laboratory Swine
Swine, Second Edition maintains the high standard set by the previous edition and is poised to continue its legacy as the premier laboratory;
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Diseases of Swine
Provides a fully revised Eleventh Edition of the definitive reference to swine health and disease Diseases of Swine has been the;
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Swine Production and Nutrition
consumers in all parts of the world. Advances in genetics, physiology, nutrition, and bio- technology have permitted continued improvements;
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Nutrition & Metabolism 2nd
In this second edition of second title in the acclaimed Nutrition Society Textbook Series, Nutrition and Metabolism has been revised and;
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Infant, Child and Adolescent Nutrition
Infant, Child and Adolescent Nutrition: A Practical Guide, Second Edition, is an evidence-based, practical guide introducing readers to the;
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Nutritional Concerns of Women
leading authorities, Nutritional Concerns of Women, Second Edition updates the knowledge base of nutrition and health interactions unique to women;
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Nutrition Research
Nutrition Research: Concepts and Applications, Second Edition assists students in developing the skills necessary to become knowledgeable;
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The Biochemistry of Human Nutrition
THE BIOCHEMISTRY OF HUMAN NUTRITION: A DESK REFERENCE, SECOND EDITION, presents definitions and descriptions of all of the nutrition;
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Advances in Swine in Biomedical Research
Contains papers from the October 1995 symposium, in sections on methods and techniques, and nutrition. Subjects include the Yucatan;
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Animal Influenza
Animal Influenza, Second Edition is a comprehensive text on animal influenza. Organized by species, coverage includes avian, swine, equine;
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Food, Nutrition, and Health
consumption on health. This second edition includes more on nutrients and metabolism and introduces important areas in Indigenous food security;
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Handbook of Plant Nutrition
and more make Handbook of Plant Nutrition, Second Edition a practical, easy-to-use reference for determining, monitoring, and improving the;
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Nutrition: A Health Promotion Approach
The second edition of this highly regarded introductory textbook covers all aspects of nutrition, including nutritional epidemiology;
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Nutrition, Physical Activity, and Health in Early Life
proportions, and physical fitness levels have continued to decline. Nutrition, Physical Activity, and Health in Early Life, Second Edition analyzes;
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Nutrition, Physical Activity, and Health in Early Life
proportions, and physical fitness levels have continued to decline. Nutrition, Physical Activity, and Health in Early Life, Second Edition analyzes;
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Artificial Nutrition and Support in Clinical Practice
been added for this second edition, and modifications made to the content of chapters from the first edition to cover newer areas or areas;
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Nutrition Support for the Critically Ill Patient
Completely revised and updated, Nutrition Support for the Critically Ill Patient: A Guide to Practice, Second Edition presents an unbiased;
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Nutrition Support for the Critically Ill Patient
Completely revised and updated, Nutrition Support for the Critically Ill Patient: A Guide to Practice, Second Edition presents an unbiased;
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Phosphorus and Calcium Utilization and Requirements in Farm Animals
Mineral nutrition of livestock is an area of significant importance due to its contribution to farm animal economics and health. With a;
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Maternal and Infant Nutrition and Nurture
second edition of Maternal and Infant Nutrition & Nurture discusses contemporary challenges and debates related to the short and longer-term;
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Principles Of Companion Animal Nutrition
Principles of Companion Animal Nutrition, Second Edition, covers basic biological principles and day-to-day practices of pet nutrition in a;
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Handbook of Clinical Nutrition and Aging
This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging;
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Swine Diseases and Health Management
African swine fever, classical swine fever, pseudorabies, influenza A virus in swine, etc. are some ;...
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Pearls Before Swine Exper . Swine Live, CD
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