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Rheology Modifiers Handbook

This is the first single-volume handbook with the information a researcher needs to select the best rheology modifiers for his/her project;

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Rheology of Dispersions

in many industrial applications, including emulsions, suspensions, foams, and geld. The control of their flow characteristics - rheology;

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Handbook of Impact Modifiers

Handbook of Impact Modifiers provides key information on how to modify structure and morphology,;...

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Databook of Impact Modifiers

Databook of Impact Modifiers provides key information on how to modify structure and morphology,;...

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Handbook of Polymer-Modified Concrete and Mortars

Polymer-modified or polymer cement mortar (PCM) and concrete (PCC) are materials which deal with con;...

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Mcgraw-Hill Handbook Of English Grammar And Usage

Those pesky dangling modifiers, split infinitives, and comma splices, they infect our spoken and wri;...

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Encyclopedic Handbook of Emulsion Technology

and traditional measurement techniques in a variety of emulsified systems, including rheology, nuclear magnetic resonance, dielectric;

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Ubiquitin Family Modifiers and the Proteasome

The ubiquitin-proteasome system (UPS) and ubiquitin-related modifiers are not only involved in cellu;...

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Handbook of Electrostatic Processes

"Provides detailed, comprehensive descriptions of electrostatic processes as well as their applications in areas such as rheology;

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Handbook of Composite Reinforcements

' processing, to theoretical discussions concerning rheology and modeling. Taken from the recently published six volume International Encyclopedia;

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Cellulose Nanocrystals

applications of cellulose nanocrystals as polymeric scaffold material, reinforcement fillers, rheology modifiers, and in electronics are reviewed and;

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Basic Principles of Interface Science and Colloid Stability

theircharacterization by rheology. It is an ideal reference work for research scientists, universities, and industry practitioners looking for a complete;

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Interfacial Rheology

This is the first book on interfacial rheology. It aims to describe both its history as well as the current, most frequently used;

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Liquid Detergents

the rheology of current commercial detergent raw materials as compared to finished products, and offers a more complete theoretical treatment;

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Liquid Detergents

the rheology of current commercial detergent raw materials as compared to finished products, and offers a more complete theoretical treatment;

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Rheology

This collection of contributions provides a series of modern pieces of research related to rheology. The selected studies demonstrate how;

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Interfacial Rheology

This is the first book on interfacial rheology. It aims to describe both its history as well as the current, most frequently used;

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Polymer and Composite Rheology

An analysis of polymer and composite rheology. This second edition covers flow properties of thermoplastic and thermoset polymers, and;

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Polymer and Composite Rheology

An analysis of polymer and composite rheology. This second edition covers flow properties of thermoplastic and thermoset polymers, and;

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Rheology of Polymer Blends and Nanocomposites

Rheology of Polymer Blends and Nanocomposites: Theory, Modelling and Applications focuses on rheology in polymer nanocomposites. It;

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Rheology

Rheology: Concepts, Methods, and Applications, Fourth Edition provides a thorough historical and theoretical grounding in the field and;

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Nonlinear Polymer Rheology - Macroscopic Phenomenology and Molecular Foundation

in nonlinear polymer rheology. The author connects the basic theoretical framework with practical polymer processing, which aids practicing scientists;

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Advances in Food Rheology and Its Applications

Advances in Food Rheology and Its Applications: Development in Food Rheology, Second Editionpresents the latest advances in the;

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Basic Principles of Dispersions

characterization by rheology. It is an ideal reference work for research scientists, universities, and industry practitioners looking for a complete;

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Advances in Food Rheology and Its Applications

Advances in Food Rheology and Its Applications presents the latest advances in the measurement and application of food rheology, one;

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The Farinograph Handbook: Advances in Technology, Science, and Applications

instrument's principles of operation and factors that affect its operation. This edition also contains new research on dough rheology, the use;

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Food Engineering Handbook

heating behavior of foods, their heat transfer, heat exchangers, and the equipment used in each food engineering method Discusses rheology, fluid;

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