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Report of the expert consultation on technical guidelines for responsible fish trade

The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current;

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Responsible fish trade (FAO technical guidelines for responsible fisheries)

These guidelines are particularly important for two reasons: i) fish and fish products are among the most traded agricultural and food;

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Fisheries Management - 3 (Chinese)

FAO Technical Guidelines for Responsible Fisheries No 4, Supplement 3. The purpose of these guidelines is to aid stakeholders and fisheries;

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Code of Conduct for Responsible Fisheries

international plans of action, technical guidelines, documents prepared for the session of the FAO Committee on Fisheries and the videos related to the;

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Integrating Fisheries into Coastal Area Management

This booklet describes, in a non-technical manner, some important aspects of FAO Technical Guidelines for Responsible Fisheries No;

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Report of the Fourteenth Session of the Sub-committee on Fish Trade, Bergen, Norway 24-28 February 2014

The Committee on Fisheries established the Sub-Committee on Fish Trade to serve as a multilateral framework for consultations on;

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Recreational Fisheries

responsible management of such fisheries. Specifically, the guidelines translate the relevant provisions of the Code of Conduct for Responsible;

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Code of Conduct for Responsible Fisheries

international plans of action, technical guidelines, documents prepared for the sessions of the FAO Committee on Fisheries and the video entitled;

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International Regimes in China

According to the Food and Agriculture Organization (FAO) of the United Nations, more than 80% of world's fish stocks are fully exploited;

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International Regimes in China

According to the Food and Agriculture Organization (FAO) of the United Nations, more than 80% of world's fish stocks are fully exploited;

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Monitoring, Control and Surveillance Systems for Capture Fisheries (FAO Fisheries Technical Paper)

The paper has been designed as a handbook for Fisheries Administrators (a term used to denote those fisheries authorities responsible for;

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Report Of The Thirtieth Session Of The Committee On Fisherie

instruments, and agreed on the development of best practice guidelines for traceability. It requested FAO to develop a conformity assessment framework;

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FAO yearbook

fishing areas. This issue also includes statistics on apparent fish consumption derived from FAO food balance sheets and notes on the major trends;

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Report of the FAO Workshop on Governance of Tenure for Responsible Capture Fisheries

This document is the report of the meeting held in Rome in July 2011. The report includes an overvie;...

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Report of the Expert Consultation on International Guidelines for The Management of Deep-Sea fisheries in the High Seas

The Expert Consultation was convened to review an initial draft of the International Guidelines as called for by the FAO Committee on;

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Fishery Conservation, Development & Management

exemplified by FAO Code of Conduct for Responsible Fisheries and its International Plan of Action for the Management of Fishing Capacity; Agreements;

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Private Standards and Certification in Fisheries and Aquaculture

Private standards and related certification schemes are becoming significant features of international fish trade and marketing. They have;

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Report of the Workshop on Data and Knowledge in Deep-sea Fisheries in the High Seas

The Workshop was convened to review an initial draft of the International Guidelines as called for by the FAO Committee on Fisheries at its;

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Fish Trade Among Mediterranean Countries

The aim of this paper is to analyse the trade in fish and fishery products in the Mediterranean basin. With reference to the fisheries;

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Implementing Improved Tenure Governance in Fisheries

This document has been developed to support the implementation of the Voluntary Guidelines on the Responsible Governance of Tenure of Land;

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Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries

These guidelines are of a voluntary nature. They are applicable to ecolabelling schemes that are designed to certify and promote labels for;

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The State of the World Fisheries and Aquaculture 2008

Pacific Ocean. The report is accompanied by the latest edition of the FAO World Fisheries and Aquaculture Atlas CD-ROM, a comprehensive and global;

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Application of Risk Assessment in the Fish Industry (Fao Fisheries Technical Paper)

risk assessment for use by seafood technologists, regulators and health professionals. It is divided into five sections covering the whole risk;

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