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Remarks on the influence of climate situation, nature of country, population and nature of food

Remarks on the Influence of Climate, Situation, Nature of Country, Population, Nature of Food, and Way of Life, on the Disposition and;

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Basic Principles of Agricultural Meteorology

population and its needs, nature was subjected to over exploitation at the expense of sustainability of resources and production base;

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Climate, Energy and Water

With the global population expected to reach nine billion by 2050, our capacity to provide enough food, water and energy relies on our;

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Plant Resources for Food, Fuel and Conservation

Agriculture and food production have a large footprint on the landscape globally and compete for space with land for nature conservation;

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Cultural Models of Nature

Drawing on the ethnographic experience of the contributors, this volume explores the Cultural Models of Nature found in a range of food;

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Cultural Models of Nature

Drawing on the ethnographic experience of the contributors, this volume explores the Cultural Models of Nature found in a range of food;

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Food Aid in Sudan

war-torn populations in a state of permanent emergency. Drawing on her decades of experience as an aid worker and researcher in the region;

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Food Aid in Sudan

war-torn populations in a state of permanent emergency. Drawing on her decades of experience as an aid worker and researcher in the region;

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Population Studies: Key Issues and Contemporary Trends in Ghana

The scope of Population Studies as a discipline has expanded beyond its traditional focus on the three components of population and their;

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Climate Change and Food Security

Change and Food Security focuses on the challenge to food security posed by a changing climate. The book brings together many of the critical;

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Climate Change and Food Security

Change and Food Security focuses on the challenge to food security posed by a changing climate. The book brings together many of the critical;

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Prospering Society

the period from c.1380 to c.1520. It explores the influence of landscape and population on the agriculture of Wiltshire, the regional patterns;

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People and Nature

Now updated and expanded, People and Nature is a lively, accessible introduction to environmental anthropology that focuses on the;

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Capitalism in the Web of Life

Integrating both social and historical factors, this radical analysis of the development of capitalism reveals the ever-deepening;

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Global Obligations for the Right to Food

Obligations for the Right to Food assesses the nature and depth of the global responsibility to provide adequate food to the world's population;

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Global Obligations for the Right to Food

Obligations for the Right to Food assesses the nature and depth of the global responsibility to provide adequate food to the world's population;

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Reflecting on Nature

years in the intellectual climate and in patterns of environmental concern. The selections are topically organized into sections on animals;

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Back to Nature

. Landscape gardening, country clubs, national parks, and scenic turnoffs imposed the industrial ethic of order, neatness, and regularity on natural;

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Environmental Ethics: Readings in Theory and Application

, Food Ethics, Nature and Naturalness, Sustainability, Population and Consumption, Future Generations, and Holism.;

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British Weather and the Climate of Enlightenment

Enlightenment inquiries into weather sought to impose order on a force that had the power to alter human life and social conditions;

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British Weather and the Climate of Enlightenment

Enlightenment inquiries into weather sought to impose order on a force that had the power to alter human life and social conditions;

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Food Security and Climate Change

population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious;

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Food and Drink in Argentina

Food and Drink in Argentina: A Guide for Tourists and Residents is a full-color, pocket-sized personal guide to the flavors and special;

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Starch

: Advances in Structure and Function documents the latest research and opinion on starch structure and its function as a food material, including;

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