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Regulation of Nitrogen-Fixing Symbioses in Legumes

The Nitrogen-Fixing Legume-Rhizobium Symbiosis, Volume 94, the latest release in the Advances in Botanical Research series, highlights;

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Nitrogen-fixing Leguminous Symbioses

bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they;

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Nitrogen Fixation

fixation with non-legumes, addressing topics related to free living diazotrophs, root-associated diazotrophs, nitrogen-fixing photosynthentic;

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International Biological Programme Synthesis Series

A synthesis of knowledge on the fixation of nitrogen by systems involving plants, especially legumes, and micro-organisms. Such;

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Current Developments in Biological Nitrogen Fixation

the ecology, physiology, biochemistry and genetics of biological nitrogen fixation. Grain legumes, rice, sugar cane, sorghum and millet are;

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Biology and Breeding of Food Legumes

Food legumes are important constituents of human and animal nutrition, supplying high quality proteins crucial for a balanced diet. These;

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Legume Nitrogen Fixation in a Changing Environment

alternative. Among these renewable sources, N2-fixing legumes offer an economically attractive and ecologically sound means of reducing external;

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Nodulation in Legumes

Nodulation in Legumes is a comprehensive evaluation of the major changes in taxonomy of both Leguminosae and rhizobia, with significant;

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Grain Legumes

This volume provides a wide-ranging survey of all the major grain legumes from the standpoint of both their evolution and their potential;

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Grain Legumes

This volume provides a wide-ranging survey of all the major grain legumes from the standpoint of both their evolution and their potential;

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Symbiotic Interactions

synthesis of our knowledge of symbiosis, from the molecular mechanisms underlying the establishment and function of symbioses to the ecological and;

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International Biological Programme Synthesis Series

provides information, presented at an international symposium in Edinburgh, on the free-living nitrogen-fixing bacteria and blue-green algae;

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Developmental Genetics of Plant-Microbe Symbioses

Using several genetically developed models (N2-fixing legume nodules, arbuscular mycorrhizae, rhizospheric associations) this new book;

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Nitrogen Management in Crop Production

for determining yield and yield components in cereals and legumes. It is also responsible for the activation of many enzymes and, of course;

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Forage Legumes for Temperate Grasslands

With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand;

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Applied Genetics of Leguminosae Biotechnology

Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the;

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Forage Legumes for Temperate Grasslands

With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand;

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Nitrogen Fixing Organisms

fixation. For people in these categories, the senior author wrote The Biology of Nitrogen-fixing Organisms published by McGraw Hill in 1979. This;

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Cambridge Studies in Ecology

widely understood. Some of them are of great current interest, such as the use of nitrogen fixing crops to feed an increasing world population;

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Proteobacteria

from Lake Furnas; proteobacteria forming nitrogen-fixing symbiosis with higher plants; proteobacteria and the endosymbiotic origin;

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Seed Inoculation, Coating and Precision Pelleting

Seed inoculation is the practice of effectively introducing a high number of nitrogen-fixing bacteria (Rhizobium or Bradyrhizobium) on the;

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Genetics, Genomics and Breeding of Cool Season Grain Legumes

Cool season grain legumes including pea, faba bean, lentil, chickpea and grass pea are extensively grown in many parts of the world. They;

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Symbiotic Nitrogen Fixation

to follow the growth and persistence of the root-nodule bacteria and free-living nitrogen-fixing bacteria in soils. Through the efforts of a;

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Denitrification

. In this book, the authors present topical research in the study of the processes, regulation and ecological significance of denitrification;

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Regeneration of Woody Legumes in Sahel

Regeneration of Woody Legumes in Sahel;

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Annual Plant Reviews

, uptake and membrane systems, nitric oxide, primary nitrogen assimilation and C/N balance and interactions, and regulation of root and plant;

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Prosopis as a Heat Tolerant Nitrogen Fixing Desert Food Legume

foods. The legume family (Fabaceae) contains many genera and species that through their nitrogen fixing process provide high protein;

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