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Polysaccharide Gums from Agricultural Products

This new reference presents the most recent information on new and potential food hydrocolloids originated from agricultural products;

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Polysaccharide Gums from Agricultural Products

This new reference presents the most recent information on new and potential food hydrocolloids originated from agricultural products;

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Gum Arabic

Dealing with the latest information on polysaccharide gum research, particularly focused on gum Arab;...

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Polysaccharides in Medicinal Applications

Integrates the latest advances in polysaccharide chemistry and structure analysis, with the practica;...

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Chitin

in the exoskeleton of crustaceans and insects. It is also found in marine invertebrates, fungi and yeasts. Industrially, it is produced from;

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Edible Polysaccharide Films & Coatings

Regulating the mass transfer in food systems by edible films and coatings can increase food-product ;...

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Gums and Stabilisers for the Food Industry 17

-products from biorefining and bioactive polysaccharides. This book is a useful information source to researchers and other professionals;

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Gums and Stabilisers for the Food Industry 18

captures the presentations of leading scientists from the Gums and Stabilisers for the Food Industry Conference: Hydrocolloid Functionality for;

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Gums and Stabilisers for the Food Industry 12

hydrocolloids. The impressive list of contributions from international experts includes topics such as: * Hydrocolloids as dietary fibre * The role;

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Advances in Marine Chitin and Chitosan

Recently, biomass-based polymers from renewable resources have received increasing focus owing to the depletion of petroleum;

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Handbook of Carbohydrate Polymers

. This book reviews the literature on fibres spun from several polysaccharides and fibre spinning techniques, including both conventional fibre;

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Polysaccharide-Based Nanocomposites for Gene Delivery and Tissue Engineering

Polysaccharide-Based Nanocomposites for Gene Delivery and Tissue Engineering presents quantitati;...

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New Developments of IT IoT and ICT Applied to Agriculture

The proceedings publishes new research results of scholars from the First International Conference on Agriculture and Information;

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Polysaccharide Association Structures in Food

Focuses on the physical-chemical origins and structures formed by the association of aqueous, disper;...

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United States Agricultural Trade

This book on agriculture issues in the United States identifies the trends of agricultural trade, examines the commodity composition;

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Peanuts: Processing Technology and Product Development

Peanuts: Processing Technology and Product Development provides an overall review of the latest ;...

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Agricultural Biotechnology

The development of agricultural biotechnology offers the opportunity to increase crop production, lower farming costs, improve food quality;

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Polysaccharide-based Fibers and Composites

of their synthesis in plants, the highly multidisciplinary character of polysaccharide research, and the wide variety of applications from food to;

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Role of Capsule in Pathogenesis of Klebsiella Pneumoniae in Rat Model

This study is designed to compare total polysaccharide concentrations extracted from isolated Klebsiella pneumoniae, and to investigate the;

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Integrated Processing Technologies for Food and Agricultural By-Products

> In Integrated Processing Technologies for Food and Agricultural By-Products experts from around the world present latest developments;

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Current Issues in Global Agricultural and Trade Policy

shape of global markets for agricultural products. Written by a rare grouping of eminent and globally leading agricultural economists from a;

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Philippine resins, gums, seed oils and essential oils

Philippine resins, gums, seed oils and essential oils This book, "Philippine resins, gums, seed oils;...

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Polysaccharide Based Supercapacitors

This book provides an excellent introduction into polysaccharide-based supercapacitors. It includes ;...

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Byproducts from Agriculture and Fisheries

wide range of products which can be manufactured using byproducts from agricultural and fishery wastes. The end products manufactured from;

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Towards an African Common Market for Agricultural Products

Examines the key legal and economic issues involved in establishing an African Union Common Market in Agricultural Products. In particular;

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Polysaccharide Nanoparticles

. Different kinds of polysaccharide materials are available from nature with various resources such as crustaceans and algae. The exploration and;

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