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Clinical Nutrition in Gastrointestinal Disease

in Gastrointestinal Disease covers all of the vital aspects of nutrition and serves as the definitive resource on this topic. Dr. Alan Buchman has teamed;

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Gastrointestinal and Liver Disease Nutrition Desk Reference

on the nutritional state of the individual. Integrating nutrition and the gastrointestinal system, the Gastrointestinal and Liver Disease;

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Nutritional Management of Gastrointestinal Diseases, An Issue of Gastroenterology Clinics of North America

and current issue covering the breadth of topics in nutrition and gastrointestinal disease. Articles are specifically devoted to the following;

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Nutrition and Gastrointestinal Disease

This volume serves as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and for other clinicians;

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Nutrition for the Hospitalized Patient

This work offers detailed coverage of the biochemical and metabolic framework that forms the basis for the current theory of nutrition;

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Nutritional Management of Gastrointestinal Disease, An Issue of Gastroenterology Clinics of North America

Several new scientific developments in the area of nutrition and an increasing interest in the nutritional interventions;

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Nutritional Care of the Patient with Gastrointestinal Disease

with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common;

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Nutritional Care of the Patient with Gastrointestinal Disease

with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common;

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Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease

Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional;

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Gastrointestinal Nursing

care, nutrition, endoscopy and counselling. There has been a steady increase in nurse-led services and gastrointestinal nursing is an expanding;

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Advanced Nutrition and Dietetics in Gastroenterology

Advanced Nutrition and Dietetics in Gastroenterology provides informative and broad-ranging coverage of the relation between nutrition and;

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Outpatient Nutrition Care and Home Nutrition Support

disease, gastrointestinal disease, osteoporosis; and home enteral and parenteral nutrition. In each chapter the reader will learn more about the;

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Digestive and Hepatic Aspects of the Rheumatic Diseases, An Issue of Rheumatic Disease Clinics of North America

hepatic aspects of rheumatic disease. The articles in this issue will include: Gastrointestinal and Hepatic Disease in Systemic sclerosis;

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Pediatric Gastroenterology

of pediatric gastroenterology, including the gastrointestinal tract, liver, pancreas, and associated nutrition, radiographic, and endoscopic;

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Diet-Microbe Interactions in the Gut

comprehensive, translational source for all aspects of nutrition and diet's effect on gastrointestinal health and disease Experts in nutrition;

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Gastroenterology, An Issue of Clinics in Geriatric Medicine

, Constipation, Diarrhea, Functional Bowel Disease, Nutrition, Malnutrition and Obesity, Diverticulosis, Diverticulitis and Diverticular Bleeding;

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Pediatric Nutrition Handbook

renal disease; Gastrointestinal disease and cardiac disease; and, Nutrition in cystic fibrosis; Food safety: pesticides, industrial chemicals;

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Nutritional Management of Digestive Disorders

contributions of leading experts in nutrition and digestion to provide readers with a concise yet thorough record of the advances made in this area;

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Nutrition at a Glance

and intolerance* Obesity, cancer, cardiovascular disease and gastrointestinal disease* Nutrition and the brain* Food choice and;

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Nutrition-Infection Interactions and Impacts on Human Health

interventions. Also covered is the role of the gastrointestinal tract and its influence on nutrition, focusing on the human gastrointestinal;

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Gastrointestinal Motility in Health and Disease

Gastrointestinal Motility in Health and Disease is een boek van Springer;

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Biology of Nutrition in Growing Animals

how dietary modulation of the gastrointestinal function in young and growing farm animals is achieved through different kinds of feed;

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Gastrointestinal Disorders

In this book, the authors present current research in the study of the symptoms, treatment and prevention of gastrointestinal disorders;

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Equine Gastroenterology, An Issue of Veterinary Clinics of North America: Equine Practice

Gastrointestinal Diseases, and includes topics on: Diagnostics and treatment of undifferentiated and infectious acute diarrhea in the adult horse; Foal;

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Clinical Pharmacology of Gastrointestinal and Liver Disease An Issue of Gastroenterology Clinics

Dr. Hunt has assembled a group of top experts to discuss the newest and most successful medical therapies to treat gastrointestinal;

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Nutrition & Development

of future ill health. Nutrition and Development: Short- and Long-Term Consequences for Health includes chapters on the history of this topic area;

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Dietary Interventions in Gastrointestinal Diseases

Dietary Interventions in Gastrointestinal Diseases: Foods, Nutrients and Dietary Supplements provides valuable insights into the agents;

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