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commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, 10th;
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commerce, new business and financial models, and rapidly changing consumer demands. Introduction to Management in the Hospitality Industry, 10 th;
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New Perspectives in Hospitality Management is a unique collection of articles that represent the highest level of scholarship;
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24/7 environment. Talent Management Innovations in the International Hospitality Industry explores both research and practical perspectives;
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hospitality and tourism industries, and covers the following topics: Management in Hospitality, Tourism, Foodservice and Gastronomy, Hospitality;
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-edge perspectives on understanding a new paradigm of hospitality embraced in Asia. Written in an accessible style, this book will be;
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-edge perspectives on understanding a new paradigm of hospitality embraced in Asia. Written in an accessible style, this book will be;
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Accounting and Financial Management: developments in the international hospitality industry presents new and innovative research and;
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This new textbook provides a complete study of human resource management from the perspective of management and operation in a hospitality;
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This new textbook provides a complete study of human resource management from the perspective of management and operation in a hospitality;
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Strategic Management for Hospitality and Tourism is an essential text for both intermediate and advanced learners aspiring to build their;
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of organizational learning and knowledge management theoretical perspectives and concepts to offer new insights into crisis-induced learning in a tourism;
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hospitality industry. There are 185 Hospitality Management degrees in the UK alone. This new edition updates and significantly revises twenty five per;
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Facilities planning for tourism, hospitality and events (THE) is an important subject from both theoretical and applied perspectives, as;
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This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic;
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Cruise Operations Management: Hospitality Perspectives offers a comprehensive and contextualised overview of hospitality services for the;
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For courses in Introduction to Hospitality and Hospitality Management. Capturing the flavor and breadth of the industry, Introduction to;
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Recent years have seen a huge increase in the number of hospitality qualifications offered in New Zealand, after the first degree becoming;
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Find out how accurate forecasting and analysis can prevent costly mistakes! Management Science Applications in Tourism and Hospitality;
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Human Resources Management in the Hospitality Industry, 2nd Edition helps today's hospitality professional be an expert at managing many;
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available that focuses specifically on hospitality management, Cases in Hospitality Management prepares readers to be successful managers by;
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Toegankelijke en complete inleiding in hospitality management; theoretische inzichten uitvoerig toegelicht met behulp van cases;
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Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, 3/e, explores all aspects of the field including;
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Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, 3/e, explores all aspects of the field including;
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Managing Hospitality Facilities discusses the basic concept of hospitality and the management of food and beverage department. It includes;
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of tourism development ethical challenges and much more! Global Cases on Hospitality Industry is essential reading for hospitality management;
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of tourism development ethical challenges and much more! Global Cases on Hospitality Industry is essential reading for hospitality management;
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