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Grapevine Breeding Programs for the Wine Industry

Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding;

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Wine Science

in wine production, and expert-insights into the sensory appreciation of wine and its implications in health. This book is ideal for anyone;

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Wine

Interest in wine science has grown enormously over the last two decades as the health benefits of moderate wine consumption have become;

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Quantitative Genetics with Special Reference to Plant and Animal Breeding

calculations, this guide provides invaluable reference for the design of breeding programs in the laboratory or agricultural industry.;

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Grape Rootstocks and Related Species

base, and efforts to extend the gene pools for breeding programs by using the other species are of ongoing importance to the industry and;

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Biology Of The Grapevine

genetic improvement of grapevines and includes coverage of the problems encountered, and the methods and strategies employed in breeding for;

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Rogue Valley Wine

rest of the country, killed the nascent industry. Not until the 1970s, when Americans discovered a passion for wine, was winegrowing and;

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The Biology of Horticultural Crops

genetic improvement of grapevines and includes coverage of the problems encountered, and the methods and strategies employed in breeding for;

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Flowering Plants

In this book, the authors gather and present topical research in the study of the classification, characteristics and breeding of flowering;

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U.S. Wine Industry

Global wine production totaled roughly 27 billion liters in 2012. The European Union (EU) dominates world production, accounting for nearly;

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Toward a Sustainable Wine Industry

sustainable wine industry, including production methods, recycling efforts, customer behavior, sustainable business practices, and more. The wine;

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American Wine Economics

The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine;

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Selective Breeding in Aquaculture

The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for;

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Selective Breeding in Aquaculture

The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for;

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Inside the Chinese Wine Industry

China is projected to become the 2nd most valuable market for wine in the world by 2020. One recent study concluded that 96% of young;

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Grapevines at a Glance

pruning residues of eleven red grapevine cultivarsand five white grapevine cultivars. Additionally, it is determined that the nutritive value for;

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World'S Wine Markets

This absorbing book examines the period of massive structural adjustment taking place in the wine industry. For many centuries wine;

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History of the Pennsylvania Grape Industry

As far as is known, there is no single source of information relative to the history of the grape and wine industry in Pennsylvania;

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The Worlds Wine Markets Globalization at Work

This absorbing book examines the period of massive structural adjustment taking place in the wine industry. For many centuries wine;

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Breeding Sorghum for Diverse End Uses

Breeding Sorghum for Diverse End Uses is a comprehensive overview of all significant global efforts for the genetic improvement;

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World Of Niagara Wine

motor for the region. The original research in this book celebrates and critiques the local wine industry and situates it in a complex web;

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Wine Tourism Destination Management and Marketing

perspective. The book combines fresh research approaches with international industry examples and case studies in the following key topics;

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Social Sustainability in the Global Wine Industry: Concepts and Cases

This book examines the social dimension of sustainability in the wine industry. Social sustainability focuses on people and communities;

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Wine Brands: Success Strategies for New Markets, New Consumers and New Trends

This practical new book is written by a leading wine industry expert, in an easy and accessible style. Illustrated with many case studies;

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Economic Aspects of Animal Breeding

context and economic evaluation of breeding programs. During the last 50 years there have been great advances made in the breeding;

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Virginia Wine

Centuries of Change presents a comprehensive record of the Virginia wine industry, from the earliest Spanish accounts describing Native American;

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Case Studies in the Wine Industry

Case Studies in the Wine Industry aims to close the gap between academic researchers and industry professionals through real world;

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