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Genetic Improvement of Solanaceous Crops, Volume 1

is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The;

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Genetic Improvement of Solanaceous Crops Volume 2

is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The;

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Breeding Grasses and Protein Crops in the Era of Genomics

six parts: (1) Utilisation of genetic resources and pre-breeding, (2) Genetic improvement of quality and agronomic traits, (3) Breeding for;

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Genetic Resources, Chromosome Engineering, and Crop Improvement

, Genetic Resources, Chromosome Engineering, and Crop Improvement: Oilseed Crops, Volume 4 focuses on soybean, groundnut, cottonseed, sunflower;

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Genetic Resources, Chromosome Engineering, and Crop Improvement

of minerals, vitamins, and antioxidants. In eleven succinct chapters, Genetic Resources, Chromosome Engineering, and Crop Improvement: Vegetable;

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Genetic Resources, Chromosome Engineering, and Crop Improvement:

of consumers. Genetic Resources, Chromosome Engineering, and Crop Improvement: Forage Crops demonstrates how state-of-the-art technology can encourage;

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Genetic Improvement of Field Crops

, and nitrogen metabolisms, Genetic Improvement of Field Crops: investigates the changes produced by breeders in the physiological attributes;

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Genetic Engineering of Horticultural Crops

yield improvement Presents protocols on plant genetic engineering in a variety of wide-use crops Includes biosafety rule;

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Genetics, Genomics and Breeding of Sunflower

process of genetic improvement of crops. There has been an explosion of information on genetic markers, DNA sequences, and genomic resources for;

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Microbial Biotechnology in Horticulture, Vol. 2

crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this;

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Grain Legumes

for further development and improvement as economically important food crops. The legumes have a vital role to play in both the developed and;

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Grain Legumes

for further development and improvement as economically important food crops. The legumes have a vital role to play in both the developed and;

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Genetic Resources, Chromosome Engineering, and Crop Improvement

of nutrition for two-thirds of the world. In thirteen succinct chapters, Genetic Resources, Chromosome Engineering, and Crop Improvement: Cereals;

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Crop Evolution and Genetic Resources: Agricultural and Horticultural Crops

Crop Evolution and Genetic Resources discusses the theories of evolution and speciation, adaptation, domestication, centres of diversity;

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Plant Breeding Reviews, Volume 18

Many of the crops widely grown today stem from a very narrow genetic base and so understanding and preserving crop genetic resources;

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Crop Improvement

Learn to integrate molecular genetic techniques with traditional plant breeding methods!This comprehensive book provides the latest;

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Wild Germplasm for Genetic Improvement in Crop Plants

Wild Germplasm for Genetic Improvement in Crop Plants addresses the need for an integrated reference on a wide variety of crop plants;

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Plant Biotechnology, Volume 2

methods of genetic transformation, gene silencing, development of transgenic crops, biosafety issues, microbial biotechnology, oxidative stress;

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Plant Biotechnology, Volume 2

methods of genetic transformation, gene silencing, development of transgenic crops, biosafety issues, microbial biotechnology, oxidative stress;

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Wild Crop Relatives: Genomic and Breeding Resources

Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts;

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Plant Breeding Reviews, Volume 19

Many of the crops widely grown today stem from a very narrow genetic base and so understanding and preserving crop genetic resources;

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Breeding of Fruit Crops

BREEDING OF FRUIT CROPS discusses evolution of various fruit crops and their genetic resources. Considering that the interspecific;

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Genetic and Genomic Resources for Grain Cereals Improvement

Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and;

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Gene Pool Diversity and Crop Improvement

pools with desired traits required to carry out genetic improvement of various crop species make this task formidable for the plant breeders;

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Plant Breeding Reviews, Volume 20

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means;

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Genomic Designing of Climate-Smart Pulse Crops

This book describes the concepts, strategies and techniques for pulse-crop improvement in the era of climate change, highlighting the;

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Breeding and Biotechnology of Flowers (Set of 2 Vols.) Set Price

, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, genetic engineering;

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