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As our understanding of the science and functions of color in food has increased, the preferred colo;...
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Provides a wide range of information on the composition, utilization, and evaluation of colorants an;...
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Drawing on the expertise of internationally known, interdisciplinary scientists and researchers, Foo;...
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Handbook on Natural Pigments: Industrial Applications for Improving Food Colour is unique in its;...
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Look around you-color is everywhere. The clothes we wear, the food we eat, the posters with which we;...
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This latest edition of Coloring of Plastics: Fundamentals offers an updated introduction to color as;...
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This latest edition of the most internationally respected reference in food chemistry for more than ;...
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