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Handbook of Muscle Foods Analysis

-Edited by Fidel Toldra - Recipient of the 2010 Distinguished Research Award from the American Meat Science Association With contributions from;

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Handbook of Meat Processing

expert Fidel Toldra heads an internationalcollection of meat scientists who have contributed to thisessential reference book. Coverage;

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Dry-Cured Meat Products

Presents various developments in dry-cured meat products, from raw materials and manufactures to the;...

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Advances in Food and Nutrition Research: Volume 100

Advances in Food and Nutrition Research, Volume 100 provides the latest advances on emerging bioacti;...

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research provides updated knowledge about nutrients in foods and how ;...

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 87 provides updated information on nutrients in food;...

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Sensory Analysis of Foods of Animal Origin

the senses must conspire to agree that taste, smell, color, and texture are appealing. Fidel Toldra was named 2010 American Meat Science;

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Handbook of Seafood and Seafood Products Analysis

is contributing to an increase in variability in consumer products. Co-Edited by Fidel Toldra - Recipient of the 2010 Distinguished Research;

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 91 provides updated knowledge about nutrients in foo;...

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 93, provides information on nutrients in foods and h;...

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 95 provides information on nutrients in foods and ho;...

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Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition

Advances in Food and Nutrition Research, Volume 99 highlights new advances in the field, with this u;...

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 102 provides the latest advances on the identificati;...

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Biologically Active Peptides

Biologically Active Peptides: From Basic Science to Applications for Human Health stands as a compre;...

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Advances in Food Diagnostics

Still the most up-to-date, comprehensive, and authoritative book on food diagnostics available Featu;...

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Standaard handwrdb f-n/n-f

Standaard handwrdb f-n/n-f is een boek van Sdu Uitgevers;

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Expert F# 2.0

Expert F# 2.0 is about practical programming in a beautiful language that puts the power and elegance of functional programming into the;

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Scale Plans 18 Lockheed F104 Starfighter

Scale plans of all Starfighter's versions. F-104A F-104B F-104C/D F-104G F-104S Canadian versions. Plans in 1/72 and 1;

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Advances in Food and Nutrition Research

Advances in Food and Nutrition Research, Volume 81 provides updated knowledge on nutrients in fo;...

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Safety of Meat and Processed Meat

Safety of Meat and Processed Meat provides the reader with the recent developments in the safety of ;...

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Schoolwoordenboek dict.classique n/f f/n

Schoolwoordenboek dict.classique nf f/n is een boek van Wpg Uitgevers Belgie Nv;

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The Great Gatsby von F. Scott Fitzgerald.

The Great Gatsby von F. Scott Fitzgerald. is een boek van F. Scott Fitzgerald;

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General Dynamics of the F-111 Aardvark

This book is a pictorial history of the F-111, the greatest jet fighter-bomber ever built, and includes 740 color photos covering all;

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