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ESR Spectroscopy for Life Science Applications An Introduction

This installment in the Techniques in Life Science and Biomedicine for the Non-Expert series aims to describe ESR spectroscopy as a tool;

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ESR Spectroscopy for Life Science Applications

This installment in the Techniques in Life Science and Biomedicine for the Non-Expert series aims to describe ESR spectroscopy as a tool;

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Principles and Applications of ESR Spectroscopy

Principles and Applications of ESR Spectroscopy fills the gap between the detailed monographs in ESR spectroscopy and the general textbooks;

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Electron Spin Resonance in Food Science

complete reference on the application of ESR spectroscopy in food science research Focuses on applications and data interpretation;

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EMR/ESR/EPR Spectroscopy for Characterization of Nanomaterials

The subject matter of this book is the application of EMRESR/EPR spectroscopy for characterization of nanomaterials. Initial chapters deal;

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Electron Spin Resonance Spectroscopy of Organic Radicals

an absolute must-have for everyone confronted with ESR spectroscopy and wanting to become acquainted with this widely-used method of analysis.;

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Spectroscopic Techniques Artificial Intelligence for Food and Beverage Analysi

cover techniques such as Laser-Induced Breakdown Spectroscopy (LIBS), FTIR spectroscopy, Electron Spin Resonance (ESR) spectroscopy and;

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Handbook of Molecular Spectroscopy

This book provides a straightforward introduction to the spectroscopy of polyatomic inorganic and organic molecules for master's degree;

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Polymer Spectroscopy

, proved itself to be the technique in providing information at molecular levels for many polymer systems. This book provides an overview of the;

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Near-Infrared Spectroscopy

Over the last few years, near--infrared (NIR) spectroscopy has rapidly developed into an important and extremely useful method of analysis;

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Magnetic Resonance in Food Science

The term magnetic resonance covers a wide range of techniques, spectroscopy, relaxation and imaging. In turn, these areas are evolving and;

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Magnetic Resonance in Food Science

The term magnetic resonance covers a wide range of techniques, spectroscopy, relaxation and imaging. In turn, these areas are evolving and;

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Experimental Approaches of NMR Spectroscopy

experimental details for new researchers to use NMR spectroscopy and pick up the potentials of NMR spectroscopy. Second, the book is designed for those;

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Experimental Approaches of NMR Spectroscopy

experimental details for new researchers to use NMR spectroscopy and pick up the potentials of NMR spectroscopy. Second, the book is designed for those;

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Advanced ESR Methods in Polymer Research

a valuable overview for the beginning ESR student. Part II introduces the broad range of ESR applications to polymeric systems, including;

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Surface Enhanced Raman Spectroscopy: Analytical, Biophysical and Life Science Applications

and life science applications, this monograph shows how to apply surface-enhanced Raman scattering (SERS) for solving real world problems;

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Molecular Spectroscopy

This textbook offers an introduction to the foundations of spectroscopic methods and provides a bridge between basic concepts and;

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Chromatography/Fourier Transform Infrared Spectroscopy and its Applications

spectroscopy (FT-IR) methods and as an introduction to techniques and applications for those interested in future uses for chromatography/FT-IR.;

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Chromatography/Fourier Transform Infrared Spectroscopy and its Applications

spectroscopy (FT-IR) methods and as an introduction to techniques and applications for those interested in future uses for chromatography/FT-IR.;

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An Introduction to the Optical Spectroscopy of Inorganic Solids

This practical guide to spectroscopy and inorganic materials meets the demand from academia and the science community for an introductory;

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Introduction to Fluorescence Spectroscopy

Fluorescence Spectroscopy is an indispensable reference and an invaluable primer for those involved in the field of analytical science and other;

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Modern Polymer Spectroscopy

methods as infrared and Raman spectroscopy and imaging, NMR and ESR spectroscopy, dielectric spectroscopy, also in combination with light and;

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Introduction to Laser Spectroscopy

Introduction to Laser Spectroscopy is a well-written, easy-to-read guide to understanding the fundamentals of lasers, experimental;

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Spectroscopy for Materials Analysis

employed in material analysis. This book is organized as a guide for undergraduate students and engineers who wish to study analytical spectroscopy;

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Applications Of Vibrational Spectroscopy In Food Science

in a complementary approach for certain applications. Case studies illustrate the many applications in vibrational spectroscopy to the;

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Terahertz Spectroscopy

application in an array of fields. Presenting state-of-the-art terahertz spectroscopic techniques, Terahertz Spectroscopy: Principles and Applications;

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Annual Reports on NMR Spectroscopy

Annual Reports on NMR Spectroscopy, Volume 98, provides an in-depth accounting of progress in nuclear magnetic resonance (NMR;

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