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Now in its fifth edition, Biological Safety: Principles and Practices remains the most comprehensive biosafety reference. A resource for;
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Medical Product Safety Evaluation: Biological Models and Statistical Methods presents cutting-edge biological models and statistical;
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Medical Product Safety Evaluation: Biological Models and Statistical Methods presents cutting-edge biological models and statistical;
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Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health explores the most recent and investigated hot;
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Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically;
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Providing fundamental knowledge related to worker protection from chemical, thermal, and biological hazards, this practical reference;
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This book discusses important fundamentals of radiation safety with specific details on dose units, calculations, measuring, and biological;
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With contributions from leading researchers and government experts involved with the safety assessment of nanomaterials, this book gives an;
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Analyzes food and biological samples of phytosterols and discusses plant sterol analysis with respect to functional foods. Investigates the;
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Safety of Meat and Processed Meat provides the reader with the recent developments in the safety of meat and processed meat, from the;
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Other Biological Hazards features updates to WEF's Manual of Practice No. 1, Safety, Health, and Security in Wastewater Systems. These updates;
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laser safety. This resource explains in detail the biological effects of laser radiation, particularly on the eye, and the provisions and;
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A directory to authoritative Web sites about bioterrorism offers sources of information on chemical and biological agents, medical;
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Research Laboratory Safety explains the most important prerequisite when working in a laboratory: Knowing the potential hazards;
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of laser emission and exposure, the biological effects of laser radiation, the management of health and safety, and the quantitative assessment;
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Handbook of Biological Dyes and Stains presents anup-to-date library on over two hundred dyes and stains. Organizedalphabetically by;
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This book highlights the development of a functional nucleic acid based biosensor detection method in the context of food safety. Although;
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Occupational health and safety refers to the whole series of prevention measures and protection, technical measures, organisational;
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management practices using biological control and biotechnology. The removal of some highly effective broad-spectrum chemicals, caused by concerns;
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With tentacles that reach into several biological and medical sciences, including epidemiology, infectious diseases, community medicine;
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in the Second Edition: Incorporates issues with all types of hazardous materials instead of just focusing on biological HAZMAT;
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This new volume, Food Safety: Rapid Detection and Effective Prevention of Foodborne Hazards, focuses on the general concepts, mechanisms;
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This new volume, Food Safety: Rapid Detection and Effective Prevention of Foodborne Hazards, focuses on the general concepts, mechanisms;
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interactions in biological systems and presents various tools and methods used to evaluate the nano toxicity and nano safety issues. Written by;
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. The usage of modern cell biological, biochemical, in vitro and in vivo techniques for the evaluation of medicinal plant safety and efficacy;
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can do to biological tissue and eyewear lenses, and how to work safely with lasers. Annotation copyright Book News, Inc. Portland, Or.;
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