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A Journey To The Tea Countries Of China

strange and interesting people.' Robert Fortune (1813-80), the author of several books on China, was a keen botanist. He first went to China for;

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Cha Dao

In China, the art and practice of drinking tea is about much more than merely soaking leaves in a cup of hot water. The tradition is rooted;

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Global Tea Breeding

, Korea, Nigeria, and etc., which countries amount to 90% of the world tea production. This book focuses on the germplasm, breeding and selection;

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Analysis of Pesticide in Tea

growing. China exports tea to over 100 countries worldwide, enjoying a high reputation for quality and variety. Covers a wide range;

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The Tale of Tea

producing countries, India, Kenya and Sri Lanka, when the Dutch and the English went to war about tea in the 17th century. This book replaces;

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The Tale of Tea

producing countries, India, Kenya and Sri Lanka, when the Dutch and the English went to war about tea in the 17th century. This book replaces;

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A Glance at the Interior of China, Obtained During a Journey Through the Silk and Green Tea Countries.

Title: A Glance at the interior of China, obtained during a Journey through the silk and green tea countries.Publisher: British Library;

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Chinese Tea

China is world renowned as the homeland of tea planting, production and drinking. In this illustrated introduction Liu Tong provides a;

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How to Tea

. In, How to Tea: British Tea Times, the reader takes an enjoyable journey learning a brief history of tea, British tea times (including food and;

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The Nautical Magazine, 1832-1870 39 Volume Set

for the Franklin expedition. It includes a serialised journal of a voyage to China and a glowing review of Robert Fortune's Journey to the Tea;

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Put the Kettle On

in Melbourne, someone is pouring tea into a china cup in Dublin on a day out shopping, just as tea is being served to someone in distress in Pieta;

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The Dutch East India Company's Tea Trade with China, 1757-1781

This case study of the tea trade of the Dutch East India Company with China deals with the most profitable phase of the Dutch Company's;

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The Tea Industry in India

The origins of tea-brewing in India and China are still lost to history. In this 1882 guide to the Indian tea industry, Samuel Baildon (a;

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The Chinese Art of Tea

. The book begins by delving into the history and legends surrounding tea before moving on to a study of the Emperor Hui Tsung's treatise on tea;

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The Chinese Art of Tea

. The book begins by delving into the history and legends surrounding tea before moving on to a study of the Emperor Hui Tsung's treatise on tea;

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The Rise of Tea Culture in China

This distinctive and enlightening book explores the invention and development of tea drinking in China, using tea culture to explore the;

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The Book of Tea

The Book of Tea (1906) is a book-length essay by Okakura Kakuzo. Connected to the author's overall project of celebrating Japanese culture;

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Advances in Tea Agronomy

, the real price of tea declines while labour costs continue to rise. Tea remains a labour intensive industry. With a distinguished career;

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Tea and Tourism

The global production, marketing and consumption of tea present a resource for tea-related tourism. Tea and Tourism: Tourists, Traditions;

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The Spirit of Tea

The Spirit of Tea is a radical, unique departure from all other tea books, touching upon tea's transcendental nature. While much is written;

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All the Tea in China

A pioneer shares the secrets to creating jobs and reaping profits doing business with China Is China a threat to;

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For All the Tea in China Espionage, Empire and the Secret Formula

clandestine trip into the interior of China - territory forbidden to foreigners - to steal the closely guarded secrets of tea. For centuries, China;

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Rivalry for Trade in Tea and Textiles: The English and Dutch East India Companies (1700-1800)

is strongly connected to emblematic events such as the opening of Western trade with China, the Boston Tea Party, the establishment of British Empire;

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The Way of Tea

the practical to the spiritual--and how they can implement the accompanying ancient traditions into their modern life. With The Way of Tea;

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A Glance at the Interior of China Obtained During a Journey Through the Silk and Green Tea Districts. Taken in 1845. [By W. H. Medhurst. with Plates.]

Title: A Glance at the Interior of China obtained during a journey through the silk and green tea districts. Taken in 1845. By W. H;

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Afternoon Tea

time, it was not uncommon for ladies to change up to five times a day, and one of their outfits would have been a tea dress. Tea was the only;

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The Way of Tea and Justice

disturbing truths to be faced about our morning cuppa. Tracing the tea routes leads to evidence of exploitation, oppression and human trafficking;

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