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A Culinary Tour Through Alabama History

sought sustenance. Author Monica Tapper serves up a stick-to-your-ribs trek through Alabama history, providing classic recipes modified for the;

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Abandoned Coastal Defenses of Alabama

Abandoned Coastal Defenses of Alabama is a down-and-dirty guided tour through Fort Morgan and Fort Gaines, the retired guardians;

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Haunted North Alabama

, Haunted North Alabama offers a broad survey of the history of haunted destinations in the upper regions of Alabama. Packed with over 20 haunted;

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History of Alabama and dictionary of Alabama biography Volume 1

History of Alabama and dictionary of Alabama biography This book, "History of Alabama and dictionary of Alabama biography Volume 1," by;

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Extreme Cuisine

Dive headfirst into food culture from around the world. Join author Jerry Hopkins on a culinary and cultural tour as he explores foods that;

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Alabama, One Big Front Porch

In her inimitable storytelling style, Mrs. Windham takes readers on a tour of the history, people, and places of the heart of Dixie;

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The Truth about Baked Beans

Forages through New England's most famous foods for the truth behind the region's culinary myths Meg Muckenhoupt begins with a simple;

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The Story of Alabama in Fourteen Foods

Alabama's history and culture revealed through fourteen iconic foods, dishes, and beverages. The Story of Alabama in Fourteen Foods;

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Welcome to Culinary School

Welcome to Culinary School: A Culinary Student Survival Guide is a must-read for every student in a professional culinary school or college;

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A Culinary Tour of India

This text offers a culinary tour of India - comprehensively describing the history, evolution and impact of various elements of the;

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Newspaper Clippings from the Lawrence County, Alabama, Moulton Advertiser

the early history of Lawrence County up through the description of men and actions of the 9th and 16th Alabama Infantry Regiments. This book;

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A Culinary History of Pittsburg County

. Join Food Dude Dave Cathey on a tour through this colorful and delicious history.;

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A Culinary History of Pittsburg County

A foodways history of Oklahoma's Pittsburg County.;

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The Minnesota Table

Take a guided tour through the locavore's delight that is the Land of 10,000 Lakes through travel stories, recipes, and menu ideas;

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The Story of Coal and Iron in Alabama

'The principal authority for the general treatment of the history of coal, and of iron and steel, in Alabama is the work of Miss Ethel;

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A Revolution in Taste

originated in antiquity and creating a new aesthetic. This new culinary culture saw food and wine as important links between human beings and nature;

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Alabama in the Twentieth Century

Proud: Alabama's Poor Whites, Alabama: The History of a Deep South State, and Taking Christianity to China: Alabama Missionaries in the Middle;

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Flavors of Greece

A delicious odyssey through the culinary delights of the traditional Greek kitchen introduces more than 250 recipes that emphasize a;

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Pied Noir Cookbook

came to form a unique and little-known culinary repertoire. The 85 recipes in this fascinating book are accompanied by a history of the Pied;

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The Culinary Crescent

, innovation, and progress, there is a culinary tradition of equal richness and importance. The Culinary Crescent shows Heine's deep knowledge of the;

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Birmingham and Jefferson County Alabama

were sent around the world. Birmingham and Jefferson County, Alabama takes the reader on a visual tour of such landmarks as the Tutwiler Hotel;

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