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Wheat Antioxidants

This comprehensive reference consolidates current information on the antioxidant properties of wheat, their beneficial effects, the;

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Whole-Wheat Bread for Human Health

This book examines the effect of whole-wheat bread on health, with evidence linking the consumption of whole-wheat products to a decrease;

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Whole-Wheat Bread for Human Health

This book examines the effect of whole-wheat bread on health, with evidence linking the consumption of whole-wheat products to a decrease;

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Wheat Quality For Improving Processing And Human Health

Wheat Quality for Improving Processing and Human Health brings together an international group of leading wheat scientists to outline;

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Wheat Quality For Improving Processing And Human Health

Wheat Quality for Improving Processing and Human Health brings together an international group of leading wheat scientists to outline;

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Antioxidants Effects in Health

Antioxidants Effects in Health: The Bright and the Dark Side examines the role that antioxidants;...

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Trends in Wheat and Bread Making

Trends in Wheat and Bread Making provides a comprehensive look at the state-of-the-art in bread making from ingredient to shelf-life, with;

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Wheat - An Exceptional Crop

Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects presents the exceptional;

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Handbook of Antioxidants

Designed for scientists and engineers involved in the physical chemistry of antioxidants, the Handbo;...

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Antioxidants In Male Infertility

This concise, truncated version of Parekattil and Agarwal's Male Infertility: Contemporary Clinical ;...

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Antioxidants in Health and Disease

Antioxidants in Health and Disease discusses the effects of dietary antioxidants and antioxidant sup;...

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Antioxidants in Health and Disease

Antioxidants in Health and Disease discusses the effects of dietary antioxidants and antioxidant sup;...

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Handbook of Antioxidants for Food Preservation

Lipid oxidation in food leads to rancidity, which compromises the sensory properties of food and mak;...

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Wheat Free Diet & Cookbook

Discover dramatic health results and lose your belly fat by going wheat free.Have you tried numerous diets and exercise, yet your health;

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Food Antioxidants: Technological

Offers comprehensive coverage of the latest toxicological, technological, and nutritional developmen;...

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Food Antioxidants: Technological

Offers comprehensive coverage of the latest toxicological, technological, and nutritional developmen;...

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Berry Antioxidants in Health and Disease

Berry Antioxidants in Health and Disease is een boek van Mdpi Ag;...

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Wheat Belly

While wheat is touted as part of a “heart healthy diet” and we are encouraged to eat more whole grains, the wheat we buy in the supermarket;

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Food Oxidants and Antioxidants

Food antioxidants are of primary importance for the preservation of food quality during processing a;...

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Food Oxidants and Antioxidants

Food antioxidants are of primary importance for the preservation of food quality during processing a;...

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Cereal grain by-products as natural antioxidants

Cereal Grain By-Products as Natural Antioxidants is een boek van Mohamed Kelany;...

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Potential Therapeutic Applications of Nano-antioxidants

This book highlights the nano-antioxidants and their potential therapeutic applications. The chapter;...

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Antioxidants in Food and Biology

The field of antioxidants has expanded over the last six decades into a wide variety of multi-discip;...

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Processing and Impact on Antioxidants in Beverages

Processing and Impact on Antioxidants in Beverages presents information key to understanding how;...

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