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of enzymes. The scientific information related to the recombinant enzyme modifications, discovery of novel enzymes and development of synthetic;
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Enzymes are biological catalysts, which help in accelerating chemical reactions in the cells and thereby helps in sustaining life;
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With the increasingly important requirement for textile manufacturers to reduce pollution in textile production, the use of enzymes in the;
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Understanding Enzymes: Function, Design, Engineering, and Analysis focuses on the understanding of enzyme function and optimization gained;
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Microbial Enzymes: Roles and applications in industry offers an essential update on the field of microbial biotechnology, and presents the;
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Microbial Enzymes: Roles and applications in industry offers an essential update on the field of microbial biotechnology, and presents the;
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From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with;
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Enzymes are the biological molecules that accelerate the rates of chemical reactions in all living organisms. Similar to other catalysts;
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DNA Repair, Volume 45 in The Enzymes series highlights new advances in the field, with this new volume presenting interesting chapters;
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basic concepts and fundamental principles of enzymes, Enzymes in Food and Beverage Processing covers development of novel enzymes with desired;
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mechanisms and how model compounds provide mechanistic insight for enzymes. Demonstrates how to apply numerous physical methods to understanding;
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The macromolecular biological catalysts which accelerate chemical reactions are known as enzymes. They are an integral part of most of the;
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Enzymes in Human and Animal Nutrition is a detailed reference on enzymes covering detailed information on all relevant aspects;
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catalyzed by two classes of metabolizing enzymes, namely, activation enzymes and detoxification enzymes. Activation enzyme-catalyzed;
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Reviews specific enzymes and enzyme groups studied in recent years, delves into the relationship between enzymes and seafood quality;
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Marine Enzymes Biotechnology: Production and Industrial Applications, Part I, Production of Enzymes provides a huge treasure trove;
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Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes provides a huge;
Vergelijkbare producten zoals Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes
Reviews specific enzymes and enzyme groups studied in recent years, delves into the relationship between enzymes and seafood quality;
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Like the popular first edition, this new edition of Proteolytic Enzymes emphasizes practical aspects of the handling, characterization;
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A comprehensive, accessible, up-to-date catalog of enzymes and their uses in modern manufacturing. Enzymes have long been used by;
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Marine Enzymes Biotechnology: Production and Industrial Applications, Part III, Application of Marine Enzymes provides a huge treasure;
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In the past 35 years, the use of commercial enzymes has grown from an insignificant role in the food industry to an important aspect;
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Improving and Tailoring Enzymes for Food Quality and Functionality provides readers with the latest information on enzymes, a;
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Nanoarmoring of Enzymes: Rational Design of Polymer-Wrapped Enzymes, Volume 590 is the latest volume in the Methods in Enzymology;
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This book compiles the latest research on the multifarious roles of microbial enzymes, and provides an overview of microbial enzymes and;
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The First volume gives an overview of the enzymes involved in DNA synthesis and modification; the second volume deals with the RNA-enzymes;
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The First volume gives an overview of the enzymes involved in DNA synthesis and modification; the second volume deals with the RNA-enzymes;
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