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Update in Immunotherapy for Aeroallergens, Foods, and Venoms, An Issue of Immunology and Allergy Clinics of North America

This issue of Immunology and Allergy Clinics, guest edited by Drs. Linda S. Cox and Anna Nowak-Wegrzyn, is devoted to Immunotherapy for;

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Food, Health and Identity

By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows;

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Food, Health and Identity

By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows;

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Human Flourishing

The essays in this volume examine the nature of human flourishing and its relationship to a variety of other key concepts in moral theory;

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Food Allergy, An Issue of Immunology and Allergy Clinics of North America

This issue of Immunology and Allergy Clinics, Guest Edited by Dr. J. Andrew Bird, is devoted to Food Allergy. Articles in this outstanding;

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Foodborne Illness: Latest Threats and Emerging Issues, an Issue of Infectious Disease Clinics

common food borne pathogens, along with articles that include indentifying, diagnosing, and treating food borne illness. The issue also covers;

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The Other Journal

of evil, yet we rarely grasp its true nature and breadth. In issue #20 of The Other Journal, our contributors analyze the haunting opacity of evil;

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Flourishing as the Aim of Education

and ignite awe-filled enchantment. It allows for social, individual and educational variance within the concept of flourishing, and it engages;

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Flourishing as the Aim of Education

and ignite awe-filled enchantment. It allows for social, individual and educational variance within the concept of flourishing, and it engages;

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Designer Food

Absolutely everyone must eat. People decide several times a day what to eat and what not to eat, and the personal issue about genetically;

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Irradiated ready-to-eat meal

Food safety is a major issue around the globe in terms of food spoilage and food borne illnesses. Gamma radiation is being practiced;

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Food Allergy, An Issue of Immunology and Allergy Clinics

This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies. Topics include the following;

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Food Allergy, An Issue of Immunology and Allergy Clinics of North America

International guidelines, Dietary Management of Food Allergy, Biologics and Novel Therapies for Food Allergy, The Infant Microbiome and Its Impact on;

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Food Insecurity

Issue series explores issues related to concerns about food and its availability around the globe. Topics covered include food insecurity as a;

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Food Chains

Food Chains: Quality, Safety and Efficiency in a Challenging World addresses the many issues facing European food producers and other food;

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Food Allergy in Children, An Issue of Pediatric Clinics

. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and;

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Thermal Technologies in Food Processing

foods and a means of developing texture, flavour and colour. An essential issue for food manufacturers is the effective application of thermal;

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The Consuming Geographies of Food

The consumption and distribution of food, as well as its production, has become a major public policy issue over the past few decades; what;

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Economic Freedom and Human Flourishing

is deceptively simple. What do we mean by liberty? What constitutes the flourishing life? How are these related? How is economic liberty related to other;

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Food Chains

Food Chains: Quality, Safety and Efficiency in a Challenging World addresses the many issues facing European food producers and other food;

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International Food Assistance

. Congressional and other critics of the local procurement proposal maintain that allowing non-U.S. commodities to be purchased would undermine the;

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Child Nutrition Research Advances

This new and important book presents research on the critical issue of child nutrition. Topics covered range from breastfeeding research to;

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Dietary Patterns, Food Chemistry and Human Health

explore different aspects of this topical issue. Chapter one highlights the importance of advanced glycation end products in food and describes;

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Food Advertising

potential effects of food advertising and other forms of marketing on children. There is growing international concern about the prevalence;

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Human Flourishing, Liberal Theory, and the Arts

capabilities, and for the other the good life is one in which an individual succeeds in materializing her varied human capabilities. Both versions;

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Food, Animals, and the Environment

Food, Animals, and the Environment: An Ethical Approach examines some of the main impacts that agriculture has on humans, nonhumans, and;

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