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The Cultivation of The Native Grape, and Manufacture of American Wines

been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the;

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Sweet, Reinforced And Fortified Wines

special group of wines. These types of wine are the most ancient, made in the Mediterranean basin, and are even described in Herodotus. Until few;

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The American Gardener's Assistant. in Three Parts. Containing Complete Practical Directions for the Cultivation of Vegetables, Flowers, Fruit Trees, and Grape-Vines. by Thomas Bridgeman ...

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Science and Technology of Fruit Wine Production

by increasing satisfaction and contributing to the relaxation necessary for proper digestion and absorption of food. Most wines are produced;

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Multivariate elemental content analysis for tracing the wine terroirs

of a denomination wine. In this work were analyzed the possibility to use the mineral content of grapes and related wines as tracers of the;

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Earthly Delights from The Garden Of Fran

This book is the offspring of the multi-award winning A Wine & Food Guide to the Loire. It focuses on the wines of Sancerre, Pouilly-Fume;

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The Scuppernong Grape, Its History and Mode of Cultivation

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Empire of Vines

, horticulturalists, and writers of all kinds deployed the animating myths of American wine culture, including the classical myth of Bacchus, the cult;

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Grape Culture Wines and Wine - Making

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Grape culture, wines, and wine-making.

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A Guide to the Cultivation of the Grape-Vine in Texas, and Instructions for Wine-Making

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Wine Tasting

Is this the right book for me? Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every;

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Washington Wines And Wineries

as California on the world stage. National and international attention has brought interest in the state's wines to an all-time high. Yet;

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Ohio's Lake Erie Wineries

ended, restaurant owners bottled their own fortified wines and some of the wineries started mass producing wine with new equipment. The wines;

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Handbook of Enology

of chemical and microbiological parameters, with the aim of ensuring satisfactory fermentations and predicting the evolution of wines, and better;

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The Native American Tool Box

The Native American Tool Box is an extensive study of the bone, flaked stone, and ground stone, metallic and shell tools used over the past;

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The North Carolina Winegrape Grower's Guide

The grape and wine industry in North Carolina is now worth in excess of $30 million dollars. To assist North Carolina growers in the;

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Wine Science

seeking to understand the science that produces quality wines of every type. Presents thorough explanations of viticulture and;

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Teach Yourself Choosing the Right Wine

countries and the essential terminology; more importantly, you will learn how to develop your tastes, and how to select and buy wines that you;

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The Cultivation and Manufacture of Tea

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Essay on the Cultivation and Manufacture of Tea

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Managing Wine Quality

methods for both red and white wines. In addition, there is coverage on the potential impacts of global warming on wine quality. With a;

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Tobacco Use by Native North Americans

Presents the origins, history, and contemporary use (and misuse) of tobacco by Native Americans. The book describes wild and domesticated;

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Rubber manufacture

Rubber manufacture. The cultivation, chemistry, testing and manufacture of rubber, with sections on reclamation of rubber and the;

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The Tree Dispensary

know the Tree covers a wide area of general knowledge from cultivation experience to cookery, wines, crafts and folklore. Next;

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Grape Rootstocks and Related Species

in the world, of which around 50 are commonly used as commercial rootstock. North American species account for around 30 species, and two-third;

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Handbook of Enology - Vol 2 The Chemistry of Wine Stabilization and Treatments 3e

of chemical and microbiological parameters, with the aim of ensuring satisfactory fermentations and predicting the evolution of wines, and better;

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