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How to Prevent & Survive Food-Borne Diseases

Given that micro-organisms are everywhere, they naturally appear in plants and animals. A small percentage of these micro-organisms are;

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Enterococcus & Safety

of both pathogenic and commensal gram-positive bacteria. These micro-organisms are common constituents of fermented products such as traditionally;

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Molecular Approach for Detection of Waterborne Pathogens

Molecular biological techniques enable rapid detection of pathogenic micro-organisms in water by providing levels of sensitivity and;

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On the Relations of Micro-Organisms to Disease.

On the Relations of Micro-Organisms to Disease. is een boek van William Thomas Belfield;

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Cysteine Proteases of Pathogenic Organisms

Cysteine proteases expressed by pathogenic organisms play key roles in virulence including host entry, feeding and suppression of host;

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Cysteine Proteases of Pathogenic Organisms

Cysteine proteases expressed by pathogenic organisms play key roles in virulence including host entry, feeding and suppression of host;

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Identification Of Pathogenic Fungi 2nd

Since the first edition of Identification of Pathogenic Fungi, there has been incredible progress in the diagnosis, treatment and;

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Microbial Ecology of Tropical Soils

Microbial ecology is the interrelationship between micro-organisms and their environment. Due to the high level of horizontal gene transfer;

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Autotrophic Micro Organisms

Symposium of the Society for General Microbiology during that year. The articles investigate the nature of autotrophic micro-organisms and their;

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Microbial Interaction in Fermented Beverages

In complex microbial ecosystems constituted by a mixture of different species and strains, interactions will occur between individual micro;

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Dairy Microbiology and Biochemistry

provides strategies for rapid detection of pathogenic and non-pathogenic organisms in milk and milk products and safety systems for dairy;

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Biochemistry and Physiology of the Neutrophil

physiology of these cells, highlighting the mechanisms by which they seek out and destroy pathogenic micro-organisms. The development of these cells;

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Biochemistry and Physiology of the Neutrophil

physiology of these cells, highlighting the mechanisms by which they seek out and destroy pathogenic micro-organisms. The development of these cells;

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Saliva Protection and Transmissible Diseases

Saliva Protection and Transmissible Diseases provides a review of saliva protection, raising debate on micro-organisms potentially;

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Food Microbiology Research Trends

, genetics, biochemistry, and behaviour of micro-organisms; effects of preservatives, processes, and packaging systems on the microbiology of foods;

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Sustainable Approaches to Controlling Plant Pathogenic Bacteria

understood. In a multifaceted approach to plant pathogenic behavioral control, Sustainable Approaches to Controlling Plant Pathogenic Bacteria;

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Sustainable Approaches to Controlling Plant Pathogenic Bacteria

understood. In a multifaceted approach to plant pathogenic behavioral control, Sustainable Approaches to Controlling Plant Pathogenic Bacteria;

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KS2 National Curriculum Science - Micro-Organisms and Reversible Changes (6B & 6D)

of space for writing answers. Pull-out answers are included and there's a poster on banishing micro-organisms for pupils to colour in.;

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Migration of Organisms

of different groups of marine and non-marine organisms, from micro-invertebrates to large mammals.;

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Metal Ions in Biological Systems: Volume 28

Systems series examines the degradation of environmental pollutants by micro-organisms. It covers the action of micro-organisms and metalloenzymes;

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Recent Advances in Microbiology

Micro-organisms are highly ubiquitous in nature and manifold in their activity. Interest in microbiology increased quite significantly due;

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