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Optimization of chlorine dosages for drinking water disinfection
reported regarding the bacterial pollution of drinking water in Pakistan. In addition, no proper conditions have been reported for effective;
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Control of Microorganisms in Drinking Water
microbes in drinking water and more importantly, their control through treatment and disinfection. It is written in such a manner as to provide;
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Disinfection By-Products in Water TreatmentThe Chemistry of Their Formation and Control
chlorine by-products and discusses techniques for the removal of chloroform from drinking water. It also describes gamma radiation techniques for;
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Disinfection By-Products in Water TreatmentThe Chemistry of Their Formation and Control
chlorine by-products and discusses techniques for the removal of chloroform from drinking water. It also describes gamma radiation techniques for;
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C652-19 Disinfection of Water Storage Facilities
The purpose of this standard is to define the minimum requirements for the disinfection of water-storage facilities, including the;
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Perchlorate Formation in Electrochemical Water Disinfection
water disinfection. It has been found that besides active chlorine for disinfection, by-products such as chlorate and perchlorate may be formed;
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Ozone in Water Treatment
With the advent of the Safe Drinking Water Act Amendments of 1986, many water utilities are reexamining their water treatment practices;
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Drinking Water Disinfection Techniques
employed for the disinfection of water are either energy-intensive or have by-products harmful to human health. Drinking Water Disinfection;
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Drinking Water Disinfection Techniques
employed for the disinfection of water are either energy-intensive or have by-products harmful to human health. Drinking Water Disinfection;
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Inactivation of Pathogens in Drinking Water using Ozone
Water is an essential resource for human life. However, more than 1.2 billion people still do not have access to safe drinking water;
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Drinking Water and Health, Volume 7
Chlorination in various forms has been the predominant method of drinking water disinfection in the United States for more than 70 years;
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Control of Disinfection By-Products in Drinking Water Systems
The occurrence of disinfection by-products (DBPs) in drinking water has been an issue of major concern during several decades. The;
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Selecting Disinfectants in a Security-Conscious Environment
Disinfectant selection is central to the design and operation of drinking water, wastewater, and reuse systems. Selecting Disinfectants;
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Water Distribution System Monitoring
water to end users. This second edition is updated throughout, and reflects the latest processes for improving drinking water quality;
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Disinfection By-products in Drinking Water
, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book;
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Peracetic Acid Disinfection
for more than a decade, as a part of a risk management decision to reduce or eliminate gas chlorine and other disinfection byproducts from;
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Analysis and Formation of Disinfection Byproducts in Drinking Water
Drinking water disinfection has markedly reduced diseases causes by waterborne pathogenic microorganisms. However, an unintended;
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Protection of Public Health from Microbial and Chemical Hazards in Swimming Pool Environments
occurrence of PPCPs in different type of pools and their relation with pool water treatment Assesses an alternative disinfection technology for;
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Water Quality & Treatment
watershed protection Natural treatment systems Water reuse for drinking water augmentation Ultraviolet light processes Formation and control;
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Characterizing Natural Organic Matter in Drinking Water Treatment Processes and Trains
drinking water treatment. The study demonstrates the potential of multiple NOM characterization tools for the selection, operation and monitoring;
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Microbiology of Drinking Water
Microbiology of Drinking Water Production and Distribution addresses the public health aspects of drinking water treatment and distribution;
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A Study on Antimicrobial Effects of Nanosilver for Drinking Water Disinfection
the water industry with a better understanding of the capacity, extent and mechanisms of nanosilver disinfection. It is of interest to;
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Microbiology of Waterborne Diseases
detail methods for detecting and identifying waterborne microorganisms, and the ways in which they are removed from water, including chlorine;
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Drinking Water Regulation and Health
Regulations, Control of Drinking Water Pathogens and Disinfection By-Products, Selection of Treatment Technology for SDWA Compliance, Death of the;
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Water Treatment
Any process that improves the quality of water and makes it acceptable for specific uses, such as drinking, irrigation, industrial water;
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Low Cost Emergency Water Purification Technologies
drinking water at low cost in the direst circumstances. Succinct and readable, this manual describes the various options for correcting;
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