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Management And Area-Wide Evaluation Of Water Conservation Zones In Agricultural Catchments For Biomass Production, Water Quality And Food Security

enhance ecosystem services provided by wetlands, ponds and riparian buffer zones for improving water storage and nutrient use within agricultural;

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Engineering Practices for Agricultural Production and Water Conservation

selection of chapters on some of these emerging practices, focusing on soil and water conservation and management; agricultural processing;

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Managing Water and Agroecosystems for Food Security

water management and food production.;

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Agricultural Production and Groundwater Conservation: Examples of Good Practices in Shanxi Province, People's Republic of China

Climate change and declining water resources threaten food production systems worldwide, increasing the need for efficient agricultural;

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Quality of Water Resources in Poland

resource quality management. The book also presents different methods and strategies to effectively use the most advanced water resource quality;

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A History of Water: Series III, Volume 3

Major changes in policy and management , across the entire agricultural production chain, will be needed to ensure the best use;

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Water Productivity and Food Security

Water Productivity and Food Security: Global Trends and Regional Patterns, Volume Three reviews the need for water productivity;

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Water Resources Strategies to Increase Food Production in the Semi-Arid Tropics

management, such as changing from maize to small grains, production of livestock fodder and conservation agriculture. Small dams are a key resource;

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Water for Food Security: Challenges for Pakistan

in enhanced agricultural water (and other) technologies. How Pakistan addresses these challenges will be decisive for its future water and food;

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Forest Hydrology and Catchment Management

For the last three centuries forests have been recognised as providing the best water catchments and valued for their sustained output;

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Emerging Technologies for Promoting Food Security

of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food;

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Pond Aquaculture Water Quality Management

reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only;

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Pond Aquaculture Water Quality Management

reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only;

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Drainage Basins & Catchment Management

for monitoring of water quality of the River Isunwin catchment in Nigeria.;

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Food Process Engineering & Technology

rather large scale for the promotion of rural entrepreneurship. Appropriate post harvest management and value addition to agricultural products;

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Earth Observation for Water Resource Management in Africa

energy security for any nation. Water, as a source of safe drinking water, is furthermore the basis for ensuring the health of citizens and plays;

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Hydrological Impacts of Land Use Changes

, despite the seemly desperate situation, rainwater harvesting and management (RHM) is a viable intervention for upgrading rainfed agriculture;

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Agricultural Research Updates

during wine production; agricultural productivity and poverty in Vietnam; the role of eco-management for sustainable agricultural production;

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Water Management, Food Security and Sustainable Agriculture in Developing Economies

water management for agricultural and food production. The book examines the validity of the claim that large water resources projects cause;

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Water Management, Food Security and Sustainable Agriculture in Developing Economies

water management for agricultural and food production. The book examines the validity of the claim that large water resources projects cause;

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Food Security and Environmental Quality in the Developing World

pertaining to water quality, agricultural chemicals, and pesticide residues on food. Part Three examines water harvesting, post-harvest food losses;

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Strategies of Efficient management of water in Agriculture

precious input. This text explains the different strategies for efficient management of water for agricultural use involving: conservation of water;

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Water Conservation, Management and Analysis

vital for sustainability. This book deals with the important aspects of conservation and management of water with various analytical procedures;

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Management of Water Hyacinth Biomass Along with Industrial Effluents

which has been directly used for mushroom and compost production. This book will greatly help in doing research on the above mentioned;

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Water Use in Crop Production

, agronomists, growers, researchers, and graduate students will find methods and techniques for effective water management that will save money and;

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Food, Energy, and Society

conservation of biodiversity in agricultural, forestry, and marine systems. It also compares the energy inputs of crop production in developing and;

Vergelijkbare producten zoals Food, Energy, and Society

Food, Energy, and Society

conservation of biodiversity in agricultural, forestry, and marine systems. It also compares the energy inputs of crop production in developing and;

Vergelijkbare producten zoals Food, Energy, and Society