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Isolation, Identification and Characterization of Allelochemicals/ Natural Products

of Isolation, Identification and Characterization of AllelochemicalsNatural Products. The users of this book can select suitable methods, according to;

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Handbook of Natural Pesticides: Methods: Volume II

plants, insects, and several microorganisms. Volume II of this series is devoted to methods for isolation and identification for pest control;

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Isolation, identification, and characterization of some fungal infectious agents of Cassava in South West Ethiopia

Isolation, Identification, and Characterization of Some Fungal Infectious Agents of Cassava in South West Ethiopia is een boek van Berhanu;

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Natural Medicines

of natural medicine through identification, isolation and structural characterization of their active components * Elucidates mechanisms;

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Natural Medicines

identification, isolation and structural characterization of their active components * Elucidates mechanisms of biological action, adverse effects and;

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Chemistry and Pharmacology of Natural Products

The volume surveys the chemical, biological, and clinical properties of lignans, providing information on their isolation, purification;

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Chemical Biology of Natural Products

chemistry and its influence on biological systems, not solely on human interactions. The subjects covered include discovery, isolation and;

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Natural Products Isolation

, Natural Products Isolation, Third Edition documents the latest methods and technologies for natural products isolation with a combination of all;

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Natural Products

, in-depth information about isolation processes and structural characterization as well as a Q&A section at the end. Alongside the theoretical;

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Natural Products From Marine Algae

their developments and significance in the process of drug discovery. This book also discusses about methods of isolation of natural products;

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Secondary Metabolism

all those who study natural products For this second edition special mention has been made of the isolation and characterization of the;

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Discovery and Development of Antidiabetic Agents from Natural Products

of active agents from natural sources for the prevention and treatment of diabetes and associated disorders. From the identification of promising;

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Natural Organic Matter in Water

Natural Organic Matter in Water: Characterization, Treatment Methods, and Climate Change Impact, Second Edition focuses on advanced;

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Introduction to Natural Products Chemistry

basic principles of isolation, structure, and characteristics of natural products and illustrates current research techniques of structure;

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Natural Antimicrobials in Food Safety and Quality

organisms, foodborne pathogens and toxins. Discovery and development of new antimicrobials from natural sources for a wide range of applications;

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Preparative Chromatography Techniques

scopic identification and full characterization of new compo unds, for biological testing and for the supply of pharmaceuti cals, standards;

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Preparative Chromatography Techniques

scopic identification and full characterization of new compo unds, for biological testing and for the supply of pharmaceuti cals, standards, and;

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Handbook of Food Enzymology

Discussing methods of enzyme purification, characterization, isolation, and identification, this book details the chemistry, behavior, and;

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Discovery and Development of Neuroprotective Agents from Natural Products

natural products targeted at different kinds of neurodegenerative diseases Offers a practical review of identification, isolation and;

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Studies in Natural Products Chemistry

in high-throughput screening techniques, including the new potential to isolate and determine the structures and biological activity of natural;

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Studies in Natural Products Chemistry

in high-throughput screening techniques, including the new potential to isolate and determine the structures and biological activity of natural;

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Studies in Natural Products Chemistry

Studies in Natural Products Chemistry, Volume 60 covers the synthesis, testing and recording of the medicinal properties of natural;

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Studies in Natural Products Chemistry

Studies in Natural Products Chemistry, Volume 58, covers the synthesis, testing and recording of the medicinal properties of natural;

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Studies in Natural Products Chemistry

Studies in Natural Products Chemistry, Volume 69 covers the synthesis, testing and recording of the medicinal properties of natural;

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Triterpenoids

, isolation, characterization of triterpenoids and bibliography. This book deals mainly with the biosynthesis, bioactivity and characterization;

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Biosynthesis of Heterocycles

the role of natural products in chemistry and their formation * Discusses gene cluster identification and the use of biogenetic engineering;

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