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Improvement Of Lycopene Extraction With Partially Purified Enzymes

waste. This growing demand for natural lycopene has led us to device an alternative means for the extraction of lycopene using enzymes.;

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Lycopene

diseases. Increasingly, clinical evidence supports the role of lycopene as a nutrient with important health benefits, since it appears to provide;

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Beta-Lactamases

of penicillin was elucidated and, by 1970, several enzymes had been purified to homogeneity, the amino acid sequence of a staphylococcal penicillinase;

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Lycopene and Tomatoes in Human Nutrition and Health

book on lycopene, extensive advances have been made with respect to the role of lycopene and tomatoes in human health. Whereas the initial;

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Lycopene and Tomatoes in Human Nutrition and Health

book on lycopene, extensive advances have been made with respect to the role of lycopene and tomatoes in human health. Whereas the initial;

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Unlock the Power of Lycopene

A book telling the latest studies on women's health and use of tomatoes, mentions of other diseases eased with lycopene and fabulous;

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Lipase

and provides a truly informative resource. It describes the biochemical characterization of lipase enzymes with the high activity in the;

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Lipase

provides a truly informative resource. It describes the biochemical characterization of lipase enzymes with the high activity in the presence of 1;

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Antimicrobial Plant Lectins

medicinal role of the plant lectins, a lectin from the leaves of Prunella vulgaris was isolated, purified, partially characterized and its;

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Lycopene

Carotenoids, naturally occurring pigments, are exclusively synthesized by plants and micro-organisms;...

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Commercially Important Enzymes

application of enzymes in the improvement of environment is described. Detergents industry is currently one of the largest application areas for;

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Ingredients Extraction by Physicochemical Methods in Food

ingredients are discussed, along with information on green ingredient extraction strategies to help reduce harmful environmental and health effects;

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Microbial Carotenoids From Fungi

. They have beneficial health effects protecting against oxidative damage, and may be responsible for the colours associated with plants and;

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Extracting Bioactive Compounds for Food Products

compound extraction methods - a key component of functional foods and neutraceuticals development. From established processes such as steam;

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Enzymes in Food Technology

The second edition of this successful book highlights the widespread use of enzymes in food processing improvement and innovation;

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A Novel Cold Active Esterase from the Marine Psychrotolerant Isolate Pseudoalteromonas Arctica sp. nov.

In recent years, growing attention has been devoted to cold adapted microorganisms and their enzymes. A gene library was constructed using;

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MPPT for Photovoltaic Array under Partially Shaded Conditions

Power characteristics of photovoltaic systems can have multiple peaks when under partially shaded conditions. This can cause traditional;

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Leydig Cells

of StAR protein and steroidogenic enzymes in the Leydig cells of polychlorinated biphenyl exposed rats.;

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Enzyme Engineering

Enzymes can be regarded as the catalysts of nature that controls the rate of a wide range of biochemical reaction often with perfection;

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Textile Processing with Enzymes

With the increasingly important requirement for textile manufacturers to reduce pollution in textile production, the use of enzymes in the;

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Enzymes of Nucleic Acid Synthesis and Modification

The First volume gives an overview of the enzymes involved in DNA synthesis and modification; the second volume deals with the RNA-enzymes;

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Enzymes of Nucleic Acid Synthesis and Modification

The First volume gives an overview of the enzymes involved in DNA synthesis and modification; the second volume deals with the RNA-enzymes;

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Chromatography

in MLC. It provides the reader with the fundamental concept of chromatography so as to understand its application in the extraction of natural;

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Improving and Tailoring Enzymes for Food Quality and Functionality

Improving and Tailoring Enzymes for Food Quality and Functionality provides readers with the latest information on enzymes, a;

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Enzymes in Human and Animal Nutrition

> Begins with a thorough overview of selection, engineering and expression of microbial enzymes Examines extremophile organisms as;

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Path of the Purified Heart

Path of the Purified Heart traces the classic Christian spiritual journey toward transformation into the likeness of Christ in a unique;

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