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Food Intake
Food intake is affected by many internal biological stimuli such as hormones and neuropeptides, and ;...
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Appetite and Food Intake
Nearly half of the world's adult population is either clinically obese or overweight. Excess weight ;...
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Appetite and Food Intake
Nearly half of the world's adult population is either clinically obese or overweight. Excess weight ;...
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Food Digestion And Thermal Preference of Toad
Temperature is the most important factor affecting the physiology performances of the ectotherms and;...
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Cognitive-Behavioral Therapy for Avoidant/Restrictive Food Intake Disorder
Avoidant/restrictive food intake disorder (ARFID) is a common eating disorder diagnosis that describ;...
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Social Influences on Eating
This book examines how the social environment affects food choices and intake, and documents the ext;...
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Strategies to Reduce Sodium Intake in the United States
Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an ;...
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Encyclopedia of Nutrition Research
This book presents and discusses current research in the study of nutrition. Topics discussed includ;...
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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc
This volume is the newest release in the authoritative series issued by the National Academy of Scie;...
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Dietary Phosphorus Health, Nutrition, and Regulatory Aspects
Phosphorus is an essential nutrient that occurs in almost all foods and is important for many normal;...
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The Psychology of Food Marketing and Overeating
Integrating recent research and existing knowledge on food marketing and its effects on the eating b;...
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The Psychology of Food Marketing and Overeating
Integrating recent research and existing knowledge on food marketing and its effects on the eating b;...
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Psychology of Eating
The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eatin;...
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Psychology of Eating
The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eatin;...
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Into My Tummy and Out My Body Food Journal Log Book
Why do you need to track your food intake? That's to determine your if there needs to be changes to ;...
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Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program
More than 16 million children in the United States live in food-insecure households where they are u;...
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Not Eating Enough
Eating enough food to meet nutritional needs and maintain good health and good performance in all as;...
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Nutrient Metabolism
Nutrient Metabolism, Second Edition, provides a comprehensive overview of the supply and use of ;...
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Satiation, Satiety and the Control of Food Intake
With growing concerns about the rising incidence of obesity, there is interest in understanding how ;...
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Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations
The National Academies of Sciences, Engineering, and Medicine convened a public workshop in Septembe;...
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Food Engineering Innovations Across the Food Supply Chain
Food Engineering Innovations Across the Food Supply Chain discusses the technology advances and ;...
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Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate
Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference ;...
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Advances in the Assessment of Dietary Intake.
Diet is a major factor in health and disease. Controlled, long-term studies in humans are impractica;...
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Advances in the Assessment of Dietary Intake
Diet is a major factor in health and disease. Controlled, long-term studies in humans are impractica;...
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Appetite & Nutritional Assessment
Appetite is the desire to eat food and it exists in all higher life-forms, and serves to regulate ad;...
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