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), Greece; Provisioning and Diet in Anglo-Saxon Southampton; Food and Drink in the London Playhouses of the 16th and 17th centuries; Honey and Bees;
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Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key;
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A student-focused, research-informed, relevant book for anyone interested in food and drink tourism;
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, and consumption of food and drink in antiquity. Provides an up-to-date overview of the study of food in the ancient world Addresses all;
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Along with basic practical reasons, our practices concerning food and drink are driven by context and environment, belief and convention;
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Along with basic practical reasons, our practices concerning food and drink are driven by context and environment, belief and convention;
Vergelijkbare producten zoals Tasting Tourism
Gloucestershire is a large county, rich in food and drink heritage. Famous for Double Gloucester cheese and the cheese rolling event, Old;
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Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the;
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The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all;
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The development of food and drink products for children and adolescents represents an expanding market sector, which has received little;
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The taking in and use of food and other nourishing material by the body. Nutrition is a 3-part process. First, food or drink is consumed;
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The taking in and use of food and other nourishing material by the body. Nutrition is a 3-part process. First, food or drink is consumed;
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The taking in and use of food and other nourishing material by the body. Nutrition is a 3-part process. First, food or drink is consumed;
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Food and Drink in Argentina: A Guide for Tourists and Residents is a full-color, pocket-sized personal guide to the flavors and special;
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This is the first volume of a projected series from the Department of Archaeology at Nottingham University. What sets it apart is that it;
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other scholars from across the globe explore these questions and more. The Archaeology of Food offers more than 250 entries spanning;
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discipline. Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast, however, is the first collection devoted exclusively to;
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Written in a lively, engaging style, The Food and Drink Police is a thoroughgoing examination and critique of the efforts of government;
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This new Food and Exercise Journal has two pages per day with plenty of room for you to record everything you eat and drink at;
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Foodscapes explores the nexus of food, drink, space, and place, both locally and globally. Multi-disciplinary and interdisciplinary;
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Foodscapes explores the nexus of food, drink, space, and place, both locally and globally. Multi-disciplinary and interdisciplinary;
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The Oxford Encyclopedia of Food and Drink in America, originally published in September 2004 and with 5,000 copies sold to date, covers the;
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Forget the idea that the food and beverage (F&B) industry is low-tech and slow-changing. The Handbook of Innovation in the Food and Drink;
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In Delicious Prose: Reading the Tale of Tobit with Food and Drink, Naomi S.S. Jacobs explores how the numerous references to food, drink;
Vergelijkbare producten zoals Supplements to the Journal for the Study of Judaism 188 - Delicious Prose: Reading the Tale of Tobit with Food and Drink
in which food and drink play an important role. With thoughts on Homer's The Odyssey, Euripides' Bacchae, Plato's philosopher kings and Dionysian;
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