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Eating America: Crisis, Sustenance, Sustainability

This volume of essays examines the relationship between eating and crisis. The United States' long-lasting economic and cultural hegemony;

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Eating NAFTA

that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The;

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Eating NAFTA

that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The;

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Sustainability in the Food Industry

Sustainability in the Food Industry examines various aspects of food industry including an overview of agriculture and sustainability;

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Staying Above Water. Global migration in the face of the climate crisis

After decades of inaction, the climate crisis is here and it's causing extreme increases in weather events, sea level rise, floods;

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Crisis Communication, Liberal Democracy, and Ecological Sustainability

Crisis Communication, Liberal Democracy, and Ecological Sustainability provides a detailed and empirical analysis of the institutions;

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Paradox of Plenty - A Social History of Eating in Modern America Revised Edition

In this sweeping history of food and eating in modern America, Harvey Levenstein explores the social, economic, and political factors that;

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What is America Eating?

For its annual symposium in 1984, the Food and Nutrition Board posed the key nutritional question: What is America eating? This resultant;

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London Eats Out, 1500-2000

Contrary to popular belief, eating out and buying ready-made meals have been a fundamental part of London life for hundreds of years;

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Business Under Crisis, Volume III

avenues for Innovation, Entrepreneurship and Sustainability at times of crisis, the book is loosely organised in three thematic sections;

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Global Crisis And Sustainability Technologies

Global Crisis and Sustainability Technologies is a nontechnical introduction and overview of the current 'politico-engineering;

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Global Crisis And Sustainability Technologies

Global Crisis and Sustainability Technologies is a nontechnical introduction and overview of the current 'politico-engineering;

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Psychology of Eating

The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eating, looking at the biological, genetic;

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Psychology of Eating

The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eating, looking at the biological, genetic;

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Eating Disorders: Part I, An Issue of Psychiatric Clinics of North America

comprehensive review of the latest in Eating Disorder diagnosis and treatment. Under the guidance of series consulting editor Dr. Harsh Trivedi, Drs;

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The Social Reality of Europe After the Crisis

'social reality' of post-crisis Europe, exploring what both the EU and national governments can do to restore its strength, sustainability;

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Eating Disorders: Part II, An Issue of Psychiatric Clinics of North America

comprehensive review of the latest in Eating Disorder diagnosis and treatment. Under the guidance of series consulting editor Dr. Harsh Trivedi, Drs;

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Food and Eating in America - A Documentary Reader

, class, and gender. Food and Eating in America covers more than 500 years of American food and eating history with sections on: An Appetizer;

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Food and Eating in America

, class, and gender. Food and Eating in America covers more than 500 years of American food and eating history with sections on: An Appetizer;

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Rethinking Corporate Sustainability in the Era of Climate Crisis

This book provides a clear, critical, and timely analysis of the state of corporate sustainability within the context of the climate crisis;

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Religion Sustainability and Place

of the sustainability ideas and practices of religious groups. The book begins with a broad examination of how place shapes faith-based ideas;

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Global Planning Innovations for Urban Sustainability

As the world becomes more urbanised, solutions are required to solve current challenges for three arenas of sustainability: social;

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Energy and the Ecological Economics of Sustainability

Energy and the Ecological Economics of Sustainability examines the roots of the present environmental crisis in the neoclassical economics;

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New Ideas About Eating Disorders

In this book, Charles Stewart discusses how the positive affects of the life instinct such as interest and joy, and the crisis affects such;

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New Ideas About Eating Disorders

In this book, Charles Stewart discusses how the positive affects of the life instinct such as interest and joy, and the crisis affects such;

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From Milk to Meat

eating solid food. As Christians, we too can become spiritually malnourished if we fail to consume the life-sustaining sustenance of God's world;

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Strategies for Fiscal Consolidation in the Post-Crisis World

cushioned the adverse effects of the crisis, it is necessary now to articulate a strategy to ensure the sustainability of public finances. This;

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