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Changing Climate and Resource use Efficiency in Plants

Changing Climate and Resource Use Efficiency in Plants reviews the efficiencies for resource use by crop plants under different climatic;

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Crop Protection Under Changing Climate

innovative and the most effective pest control methods under an environment of changing climate and elaborates on the impact of drought on plant;

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Climate Change and Crop Production

Presenting an overview of agroecology within the framework of climate change, this book looks at the impact of our changing climate on crop;

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Environmental Stresses in Soybean Production

temperature interact with both soil and plant, and what new means of crop protection are being developed make this an important resource for those;

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Climate Change Effect on Crop Productivity

) radiation, temperature, and stress on crop growth. The text discusses the impact of changing climate on agriculture, environment stress physiology;

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Sustaining Global Food Security

Explores international policies on genetic resources, molecular genetics, genetic engineering, crop breeding and protection, remote sensing;

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Recent advances in crop protection

-friendly and novel approaches for pest management. The information on recent advances in crop protection (involving bacteria, fungi, nematodes;

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Crop Protection

Crop Protection, Volume 55, the latest release in the Advances in Insect Physiology series, highlights new advances in the field, with;

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Understanding Climate Change Impacts on Crop Productivity and Water Balance

Understanding Climate Change Impacts on Crop Productivity and Water examines the greenhouse gas emissions and their warming effect;

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Cotton Pest Management

management in cotton crops. It includes overview of control of cotton pests on other crop and new ways of crop protection. Provides the reader with;

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Major Crops and Water Scarcity in Egypt

sugarcane. Furthermore, it provides on-farm management that faces water scarcity under current situation and under climate change. Changing;

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Physiology of Soybean Plant

researchers of universities and institutes for the improvement of the crop in an era of rapidly changing climate.;

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Climate Change Adaptation Plan of the U.S. Environmental Protection Agency

The U.S. Environmental Protection Agency (EPA) is committed to identifying and responding to the challenges that a changing climate poses;

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Food Security and Climate Change

novel approaches, techniques, genes from crop diverse genetic resources or relatives-it shows how agriculture may still be able to triumph;

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Recent Highlights in the Discovery and Optimization of Crop Protection Products

Recent Highlights in the Discovery and Optimization of Crop Protection Products highlights the most prominent, recent results in the;

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Food Security and Crop Yield

perspective about the changing climate and food security. Description regarding the food security risk assessment, genetically modified crops, plant;

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Applied Mathematics and Omics to Assess Crop Genetic Resources for Climate Change Adaptive Traits

omics technologies to promote the adaptation of crops to changing climatic conditions. This book presents a broad view of biodiversity and;

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Integrated Crop Protection in Cereals

This book contains 33 papers, presented at the meeting Integrated Crop protection in Cereals , on recent developments in research into;

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Weed Biology and Climate Change

an increasingly important area in plant science, crop science and ecological research, and will be essential reading for anyone exploring the;

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Crop protection in medieval agriculture

Mediterranean and West European pre-modern agriculture (agriculture before 1600) was by necessity 'organic agriculture'. Crop protection;

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Engineering Methods for Precipitation under a Changing Climate

Selected papers from the ASCE Workshop on Engineering Methods for Precipitation under a Changing Climate, held in Reston, Virginia, May 30;

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Spatial and Temporal Variability and Predictability of Rainfall

Agriculture is under the full scale influence of climate in which rainfall forms the dominant component mainly because of its effect on;

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Nanobiotechnology

adversely affect the growth as well as yield of crop plants worldwide, especially under the global climate change. Nanobiotechnology is viewed to;

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Pests and Pathogens

manner. The cultivation of crops under input-intensive conditions has however resulted in an enhanced vulnerability of high-yielding cultivars to;

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