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Cooking the Brazilian Way

includes information on the history, geography, customs, and people of this South American nation.;

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Cooking The Cuban Way

. Also includes information on the history, geography, customs, and people of this Caribbean island nation.;

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Cooking Up Confidence

-expression. Cooking Up Confidence can be your jumping point to enjoying the art of cooking while understanding the importance of good nutrition. This;

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Inspiring Learning Through Cooking

offers valuable guidance on everything from setting up a cooking area to growing your own produce and using cooking activities to the full;

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Inspiring Learning Through Cooking

offers valuable guidance on everything from setting up a cooking area to growing your own produce and using cooking activities to the full;

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Anika and Her New Body

Anika loves to visit her grandma. She loves to wake up and smell the food. Grandma was cooking Anika's favorite food, breakfast. She;

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Home Cooking In The Global Village

, has been a fast food nation since buccaneers and pirates first stole ashore. As early as the 1600s it was already caught in the great paradox;

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Hot & Spicy. Sizzling Recipes to Fire Up Your Cooking and Wake Up Your Tastebuds, Valerie Ferguson, Hardcover

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Fire Dragon Passion

Cookbooks Of The Week Bestseller Series Presents…Japanese Cooking is All Fire Dragon Passion: Amazing 60 All Different and Uniquely;

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Falafel Nation

cooking, Falafel Nation explains how the change in the relationship between Israelis and their food mirrors the search for a definition of modern;

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Cooking Up World History

Gathers recipes from Africa, Australia, China, Europe, Japan, Korea, Mexico, the Middle East, the Netherlands, South America, and Southeast;

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Outdoor Kitchens

Outdoor cooking has far surpassed the days of the simply grilling on the patio. Incorporating everything from fully-stocked bars to full;

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One Goal, Two Paths

programs for grid and off-grid electricity through appropriate policies and innovative technologies; and scale up access to clean cooking fuels and;

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The Growth of the English Nation

The Growth of the English Nation is an unchanged, high-quality reprint of the original edition of 1894. Hansebooks is editor of the;

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Cooking for Two

From appetizers and soups to main courses and desserts, "Cooking For Two" serves up the perfect portions. Here is a diverse collection;

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The Magic of Microwave Cooking Cooking for One

in the grocery mart. These recipes are adapted from high-end restaurant dishes with the exception of utilizing microwaving cooking versus using;

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Wake Up the Nation - 10th Anniversary .. Nation - 10th Anniversary .. NATION - 10TH ANNIVERSARY. Weller, Paul, CD

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Absolute Beginner's Guide to Cooking

Cooking covers all of the kitchen basics readers missed growing up, taking them from bumbling water burner to competent cook quickly and easily;

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If You Love Cooking, You Could Be...

Learn all about the cool jobs you could have if you love cooking in this nonfiction Level 2 Ready-to-Read, part of a new series that gives;

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Keeping Up With Ga'er

A Grandmother teaches her grandchildren to have fun while cooking, listening, and learning.;

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Basic Basics Pressure Cooker Cookbook

at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. Because the method seals in flavour;

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Cooking For Crowds For Dummies

calmly, and wow your crowd! Panicky about cooking for a casual church dinner, a posh graduation party, or a holiday feast for 50? With terrific;

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How to Cook in High Heels

This is the must-have book for busy mums who love food and cooking but who also want to hold on to a sexy slice of glamour in their lives;

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Cooking Up a Storm

The Coates Inn restaurant is in the process of falling apart when its owner, Abby, jumps at a stranger's offer to help her. The handsome;

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Jim Peyton's New Cooking from Old Mexico

In Jim Peyton's New Cooking from Old Mexico, his third cookbook, James Peyton explores the history of Mexican cooking. A former;

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Cooking Through The Seasons

Long before organic, local, and eating in season became buzz words, Cooking Light was heralding the benefits of cooking in season for all;

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Solar Cooking

Two people from the United States have developed an efficient and healthy way to cook using the sun. Solar cooking good for the;

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