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Chemistry of Spices

Chemistry of Spices takes into account different kinds of spices and their chemistry. It includes almost all of the spices and their;

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Chemistry of Spices

Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest;

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CRC Handbook of Medicinal Spices

, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author;

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The Geography of Cardamom Elettaria cardamomum M

This book catalogues the multi-scale impact of agronomy and economy on Cardamom, known as the Queen of spices. Cardamom is the second;

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CRC Handbook of Medicinal Spices

, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author;

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Cinnamon and Cassia

Cinnamon and Cassia, the Spices of Life , together constitute one of the most widely used group of spices. A comprehensive volume;

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Cinnamon and Cassia

Cinnamon and Cassia, the Spices of Life , together constitute one of the most widely used group of spices. A comprehensive volume;

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Spices

Indian spices are famous across the globe and have attracted food lovers for ages. With the increasing awareness of health through foods;

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Production Technology of Spices and Herbs and their Benefits

All those spices and herbs in your spice rack can do more than provide calorie-free, natural flavourings to enhance and make food delicious;

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Miracle Of Spices

The Miracle of Spices is a comprehensive guide that offers a wealth of information and ingenious practical tips on the many health, beauty;

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Spices and Seasonings

Since the publication of the first edition of Spices and Seasonings: A Food Technology Handbook, there have been many developments in the;

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Spices and Tourism

This is the first book to explore the relationship between tourism and spices. It examines the various layers of connection between spices;

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Spices and Tourism

This is the first book to explore the relationship between tourism and spices. It examines the various layers of connection between spices;

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Medicinal Spices

As demonstrated by the hundreds of books on culinary herbs, spices, and spice blends currently on the market, the ancient art of seasoning;

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Handbook of Herbs and Spices

Herbs and spices are among the most versatile ingredients in food processing, and alongside their sustained popularity as flavourants and;

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Medicinal Foods as Potential Therapies for Type-2 Diabetes and Associated Diseases

on acclaimed antidiabetic super fruits, spices and other food ingredients. Sections cover diabetes and obesity at the global level, the;

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Handbook of Herbs and Spices

Herbs and spices are among the most versatile ingredients in food processing, and alongside their sustained popularity as flavourants and;

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Indian Spices

This work comprehensively covers the production, processing and post harvest technology of Indian spices with an added focus on the history;

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Anthocyanins in Fruits, Vegetables, and Grains

This text is a comprehensive reference covering the chemistry, physiology, chemotaxonomy, biotechnology and food technology aspects of the;

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The Mistress of Spices

The Mistress of Spices is een boek van Chitra Banerjee Divakaruni;

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Spice

A history of the pursuit and use of spices notes how major voyages of discovery were linked to the spice trade, discussing the role;

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Mountains of Spices

An allegory of the nine spices mentioned in Song of Solomon compared with the nine fruits of the Spirit.;

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Spice

A history of the pursuit and use of spices notes how major voyages of discovery were linked to the spice trade, discussing the role;

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Cook's Complete Guide to Spices

This is a full-colour photographic identification guide to 50 spices in all their guises, and illustrated recipes for over 35 traditional;

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Handbook of Herbs and Spices

Herbs and spices are among the most versatile and widely used ingredients in food processing. As well as their traditional role;

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Out of the East

How medieval Europe's infatuation with expensive, fragrant, and exotic spices led to an era of colonial expansion and the discovery of new;

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Medicinal Spices and Vegetables from Africa

Medicinal Spices and Vegetables from Africa: Therapeutic Potential against Metabolic, Inflammatory, Infectious and Systemic Diseases;

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