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Global Big Business and the Chinese Brewing Industry

From the 1970s to the 1990s, China implemented a wide array of industrial policies to build up indigenous big business groups in their;

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Global Big Business and the Chinese Brewing Industry

From the 1970s to the 1990s, China implemented a wide array of industrial policies to build up indigenous big business groups in their;

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Brewing Up A Business

grow a business For any entrepreneur with a dream, Brewing Up a Business, Second Edition presents an enlightening, in-depth look at what it;

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The Craft Brewing Handbook

to set up and grow a successful craft brewing business. With coverage of equipment options, raw material choice, the brewing process, recipe;

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Brewing in New Hampshire

owned and operated by a woman before the modern era. The book concludes with a look at the craft-brewing business in New Hampshire and is a must;

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Beer Brewing for Everyone

beer brewing machines as well as a comprehensive list of recipes for European specialty beers. All in all, this is the ideal home brewery guide;

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Brewing in Cleveland

Beginning in the mid-1800s, the beer-brewing industry in Cleveland experienced its most extensive growth due to the rapidly increasing;

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Step Out

processes necessary for business growth and success. She went from working as an employee in the C Suite at a billion-dollar brewing company to;

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The Dynamics of the International Brewing Industry Since 1800

For the past two centuries, brewing has been a constantly innovative and evolving industry, subject to changes in technology, taste and;

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The Dynamics of the International Brewing Industry Since 1800

For the past two centuries, brewing has been a constantly innovative and evolving industry, subject to changes in technology, taste and;

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Much Ado About a Latte

A coffee war is brewing in Maple Falls, where Anita and Tanner are serving up plenty of steam to keep the town buzzing.;

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Beer

For centuries, beer has been a favourite drink throughout the world. The art of brewing has more recently evolved into the science it;

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The History of the Beer and Brewing Industry

of output and revenue? This book answers these and other related questions by exploring the history of the beer and brewing industry at a global;

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Brewing Science A Multidisciplinary Approach

all the necessary details of brewing science using a multidisciplinary approach, with a thorough and well-defined program of in-chapter and;

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Brewing Science A Multidisciplinary Approach

all the necessary details of brewing science using a multidisciplinary approach, with a thorough and well-defined program of in-chapter and;

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Brewing Science

all the necessary details of brewing science using a multidisciplinary approach, with a thorough and well-defined program of in-chapter and;

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Handbook of Brewing

With a foreword written by Professor Ludwig Narziss-one of the world's most notable brewing scientists-the Handbook of Brewing, Third;

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Breweries of Wisconsin

This second edition of Jerry Apps's history of brewing in the Badger State brings the story up to the present.;

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Encyclopaedia Of Brewing

The only encyclopedia of its kind, Encyclopedia of Brewing provides a comprehensive description of terms which relate to the science and;

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The US Brewing Industry

A definitive study that uses a blend of theory, history, and data to analyze the evolution of the US brewing industry; draws on theoretical;

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Beer

Charles Bamforth, who has been described as one of the two or three brewing scientists of his generation, here gives us a revised and;

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The Microbrewery Handbook

, author D.C. Reeves distills his experience founding Perfect Plain Brewing Company in Pensacola, Florida into an engaging, up-to-date resource for;

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Brewing Yeast and Fermentation

Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing;

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Guinness

the dark ages. Cheers! -Sam Calagione, owner, Dogfish Head Craft Brewery and author of Brewing Up a Business, Extreme Brewing, and Beer or;

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Mastering Brewing Science: Quality and Production

With a focus on brewing science and quality control, this textbook is the ideal learning tool for working professionals or aspiring;

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Brewing

This book is designed for those involved in the malting, brewing, and allied industries who have little or no formal training in brewing;

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