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The understanding of animal biochemistry is essential for disciplines like animal husbandry and veterinary science. This book is a valuable;
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This book presents a clear and precise discussion of the biochemistry of eukaryotic cells, particularly those of mammalian tissues, relates;
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Primarily dealing with the study of animal breeding, behavior and welfare, animal science is an extremely important branch of livestock;
Vergelijkbare producten zoals Applied Biology and Biochemistry in Animal Science
Agricultural Biochemistry will provide an introduction to the subject of biochemistry from a perspective that will be particularly;
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An interdisciplinary approach, integrating biochemistry, biology, genetics, and engineering for the effective production of protein;
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introduces cell animal and bacterial culture techniques and their potential uses as well as cell culture techniques. The biochemistry aspect of the;
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sequential knowledge of the introductory basic biochemistry, enzymology, cell biology and molecular biology, techniques in biochemistry;
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response in feed-enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable;
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Ecological biochemistry concerns the biochemistry of interactions between animals, plants and the environment, and includes such diverse;
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fermented food industries. As a result, the microorganisms, process biochemistry, manufacturing, and down-streaming processing, as well as the;
Vergelijkbare producten zoals Fermented Foods, Part I: Biochemistry and Biotechnology
Thomas M. Devlin's Textbook of Biochemistry with Clinical Correlations presents the biochemistry of mammalian cells, relates events at a;
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Ecological biochemistry concerns the biochemistry of interactions between animals, plants and the environment, and includes such;
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biochemistry, with particular expansion to the areas of research design and plant and animal development. Over 120 new entries include de-extinction;
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biochemistry for undergraduate and graduate students, researchers, and professionals in the fi elds of food science, horticulture, animal science;
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scientists. This volume puts a specialized focus on "Aquaculture and Animal Biotechnology" as these sector exhibited a quantum elevation;
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Sorghum Biochemistry: An Industrial Perspective explores the many uses for sorghum in industry and biofuels. Not only does it offer a;
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sciences. The series, Molecular and Cell Biochemistry, covers the whole of modern biochemistry, integrating animal, plant and microbial topics. The;
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Veterinary science is concerned with the study of animal diseases and disorders, as well as the diagnosis, treatment, management and;
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Stress is an adaptive response that has developed throughout evolution, and is associated with multiple changes in the biochemistry;
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biochemistry and neural mechanisms of imprinting. Horn discusses some of the difficulties that researchers have encountered in analyzing the neural;
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covers a range of topics from plant biochemistry to toxic effects in animals (particularly grazing farmed animals) and humans. The contents;
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and biochemistry.Here, Frederic Lawrence Holmes gives us an intimate portrait of Lavoisier's investigations, ranging over twenty;
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The successful previous volume on this topic provided a detailed benchwork manual for the most commonly used animal models of acute;
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The successful previous volume on this topic provided a detailed benchwork manual for the most commonly used animal models of acute;
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Understanding the biochemistry of food is basic to all other research and development in the fields of food science, technology, and;
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The Nutritional Biochemistry of Chromium(III), Second Edition, reviews the fields of chromium biochemistry and nutrition and how they;
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